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Tabla para asar con grill
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Advertencias:
Colocar siempre la bandeja universal en la altura «1».
Los valores reseñados en la tabla de asado sólo son valores de referencia y pueden variar
en función de la calidad y naturaleza de los alimentos empleados.
Plato Altura de Escalón de Cara Duración del
colocación potencia ciclo,
del grill en minutos
Cerdo
Filetes de solomillo 3 3
Primera cara 08–11
Segunda cara 04–06
Filetes de cuello 3 2 3
Primera cara 10 13
Segunda cara 07–10
Salchichas 2 3 2 3
Primera cara 07–10
Segunda cara 05–07
Vaca o buey
Filete de solomillo 3 3
Primera cara 10 13
Segunda cara 04–07
Tournedós 3 3
Primera cara 18–11
Segunda cara 04–06
Tostadas
rebanadas 3 3
Primera cara 4
1
/
2
–5
1
/
2
Segunda cara 0
1
/
2
–1
1
/
2
con guarnición 2 3 1 2 18–12
Pescado
piezas pequeñas
2 1 2
Primera cara 12 15
(250 300 gramos) Segunda cara 05–10
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