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% Ober-/Unterhitze
: 3D-Heißluft
3 Heißluft
& Intensivhitze
% Ober-/Unterhitze : 3D-Heißluft
Kuchen auf dem Blech Zubehör Höhe Heizart Temperatur ° C Mikrowellen-Leis-
tung in Watt
Dauer in
Minuten
Rührteig mit trockenem Belag Universalpfanne 2
%
160-180 - 25-35
Rührteig mit trockenem Belag Universalpfanne +
Email-Backblech*
1
3
:
150-170 - 40-50
Rührteig mit saftigem Belag
(Obst)
Universalpfanne 1
3
160-180 90 W 30-40
Hefeteig mit trockenem Belag Universalpfanne 2
%
170-190 - 35-45
Hefeteig mit trockenem Belag Universalpfanne +
Email-Backblech
1
3
:
160-180 - 50-60
Hefeteig mit saftigem Belag
(Obst)
Universalpfanne 2
%
170-190 - 45-55
Hefeteig mit saftigem Belag
(Obst)
Universalpfanne +
Email-Backblech*
1
3
:
160-180 - 50-60
Mürbeteig mit trockenem Belag Universalpfanne 2
%
160-180 - 25-35
Mürbeteig mit trockenem Belag Universalpfanne +
Email-Backblech*
1
3
:
160-180 - 30-40
Mürbeteig mit saftigem Belag
(Obst)
Universalpfanne 1
%
160-180 - 50-60
Schweizer Wähe Universalpfanne 1
&
190-200 - 40-50
Biskuitrolle, vorheizen Universalpfanne 2
%
170-190 - 10-20
Hefezopf mit 500 g Mehl Universalpfanne 2
%
160-180 - 40-50
Stollen mit 500 g Mehl Universalpfanne 2
%
150-170 - 60-70
Stollen mit 1 kg Mehl Universalpfanne 2
3
140-150 - 65-75
Strudel, süß Universalpfanne 1
3
190-210 180 W 30-40
Pizza Universalpfanne 1
%
210-230 - 25-35
Pizza Universalpfanne +
Email-Backblech*
1
3
:
180-200 - 40-50
Flammkuchen, vorheizen Universalpfanne 2
&
220-240 - 15-20
* Email-Backbleche erhalten Sie als Sonderzubehör im Fachhandel.
Kleingebäck Zubehör Höhe Heizart Temperatur in ° C Dauer in Minuten
Plätzchen Universalpfanne 2
%
150-170 20-30
Plätzchen Universalpfanne +
Email-Backblech*
1
3
:
140-160 30-40
Makronen Universalpfanne 2
%
120-140 35-45
Makronen Universalpfanne +
Email-Backblech*
1
3
:
110-130 40-50
Baiser Universalpfanne 2
%
80-100 90-110
Muffins Muffinblech auf Rost 2
%
160-180 35-45
Muffins je 1 Muffinblech auf Universal-
pfanne +
Rost
1
3
:
140-160
50-60
Brandteiggebäck Universalpfanne 2
%
200-220 30-40
Blätterteiggebäck Universalpfanne 2
%
170-190 25-35
Blätterteiggebäck Universalpfanne +
Email-Backblech*
1
3
:
170-190 30-40
Hefeteiggebäck Universalpfanne 2
%
200-220 20-30
* Email-Backbleche erhalten Sie als Sonderzubehör im Fachhandeln.
43


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