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Kager i form Tilbehør Rille Ovn-
funktion
Temperatur °C Mikrobølgeef-
fekt i watt
Tilbered-
ningstid i
minutter
Rørekage, enkel Randform/firkantet form 1
3
160-180 90 W 30-40
rekage, fin (f.eks. sandkage) Randform/firkantet form 1
%
150-170 - 60-80
Tærtebund af rørt kagedej Tærteform 2
3
160-180 - 25-35
Frugtkage, fin, rørt kagedej Spring-/randform 1
3
160-180 90 W 30-40
Lagkagebund, 2 æg Tærteform 1
%
150-160 - 20-25
Lagkagebund, 6 æg, forvarm-
ning
Mørk springform 1
%
170-180 - 30-40
Mørdejsbund med kant Mørk springform** 1
%
170-190 - 30-40
Frugt eller kvarkkage med
bund afrdej*
Mørk springform 2
3
160-170 180 W 30-40
Wähe (schweizisk tærte) Mørk springform 1
%
190-200 - 40-50
Formkage Rund kageform 1
3
160-180 90 W 30-40
Nøddekage Mørk springform 1
3
170-180 90 W 35-45
Pizza, tynd bund, lidt fyld, for-
varmning
Rund pizzaplade 1
%
220-240 - 15-20
Krydret bagværk Mørk springform** 1
%
180-190 - 50-60
* Lad kagen køle af i ovnen i ca. 20 minutter.
** Placeres i universalbradepanden
Kager på universalbradepanden Tilbehør Rille Ovn-
funk-
tion
Temperatur
°C
Mikrobølgeeffekt i
watt
Tilberednings-
tid i minutter
Rørekage med tørt fyld Universalbrade-
pande
2
%
160-180 - 25-35
Rørekage med fugtigt fyld (frugt) Universalbrade-
pande
1
3
160-180 90 W 30-40
Gærdej med tørt fyld Universalbrade-
pande
2
%
170-190 - 35-45
Gærdej med saftigt fyld (frugt) Universalbrade-
pande
2
%
170-190 - 45-55
Mørdej med tørt fyld Universalbrade-
pande
2
%
160-180 - 25-35
Mørdej med fugtigt fyld (frugt) Universalbrade-
pande
1
%
160-180 - 50-60
he (schweizisk tærte) Universalbrade-
pande
1
%
190-200 - 40-50
Roulade, forvarmning Universalbrade-
pande
2
%
170-190 - 10-20
Fletbrød af 500 g mel Universalbrade-
pande
2
%
160-180 - 40-50
Julekage, "Stollen"af 500 g mel Universalbrade-
pande
2
%
150-170 - 60-70
Julekage, "Stollen"af 1 kg mel Universalbrade-
pande
2
3
140-150 - 65-75
Strudel (tysk æblerulle), sød Universalbrade-
pande
1
3
190-210 180 W 30-40
Pizza Universalbrade-
pande
1
%
210-230 - 25-35
Flammkuchen, forvarmning Universalbrade-
pande
2
%
240-250 - 15-20
Små kager Tilbehør Rille Ovnfunk-
tion
Temperatur °C Tilberednings-
tid i minutter
Småkager Universalbradepande 2
%
150-170 20-30
Makroner Universalbradepande 2
%
120-140 35-45
Marengs Universalbradepande 2
%
80-100 90-110
22


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