70236
19
Zoom out
Zoom in
Previous page
1/24
Next page
19
Poultry
The weights indicated in the table refer to oven-ready poultry
(without stuffing).
Place whole poultry on the lower wire rack breast-side down.
Turn after
Z of the specified time.
Turn roasts, such as rolled turkey joint or turkey breast, halfway
through the cooking time. Turn poultry portions after
Z of the
time.
For duck or goose, pierce the skin on the underside of the
wings. This allows the fat to run out.
Poultry will turn out particularly crispy and brown if you baste it
towards the end of the roasting time with butter, salted water or
orange juice.
Fish
If you are grilling directly on the wire rack, the universal pan
should also be inserted at level 1. The liquid will be caught and
the oven remains cleaner.
Turn the pieces of fish after
Z of the grilling time.
There is no need to turn a whole fish. Place the whole fish in the
oven in its swimming position with its dorsal fin facing upwards.
Placing a scored potato or a small oven-proof container in the
stomach cavity of the fish will provide stability.
For fish fillets, add a few tablespoons of liquid to braise.
Lamb
Saddle of lamb on the bone 1.5 kg Uncovered 1
%
200-220 40-50
Leg of lamb, boned, medium 1.5 kg Uncovered 1
4
190-210 120-150
Game
Saddle of venison on the bone 1.5 kg Uncovered 1
%
190-210 70-90
Boned leg of roe venison 1.5 kg Covered 1
%
190-210 90-120
Wild boar joint 1.5 kg Covered 1
%
190-210 120-140
Joint of venison 1.5 kg Covered 1
%
190-210 100-120
Rabbit 2.0 kg Covered 1
%
200-220 60-70
Minced meat
Meat loaf Made from
500 g meat
Uncovered 1
4
180-200 60-70
Sausages
Sausages Wire rack + univer-
sal pan
3+1
(
3 10-15
Meat Weight Accessories and
cookware
Level Type of
heating
Temperature
in °C, grill set-
ting
Cooking time
in minutes
Poultry Weight Accessories and
cookware
Level Type of
heating
Temperature
in °C, grill set-
ting
Cooking time
in minutes
Chicken, whole 1.2 kg Wire rack 1
4
200-220 60-70
Chicken, halved 500 g each Wire rack 1
4
210-230 40-50
Chicken portions 150 g each Wire rack 2
4
210-230 30-40
Chicken portions 300 g each Wire rack 2
4
210-230 35-45
Duck, whole 2.0 kg Wire rack 1
4
170-190 100-120
Duck breast 300 g each Wire rack 2
4
230-250 25-35
Goose legs 400 g each Wire rack 2
4
210-230 40-50
Fish Weight Accessories
and cookware
Level Type of
heating
Temperature in °C,
grill setting
Cooking time
in minutes
Fish, whole approx. 300 g each Wire rack 2
(
2 20-25
1.0 kg Wire rack 1
4
200-220 45-55
1.5 kg Wire rack 1
4
180-200 60-70
Fish steak, 3 cm thick Wire rack 2
(
2 20-25
Fish fillet Covered 1
%
210-230 25-30
19


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Bosch HBC 33B550 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Bosch HBC 33B550 in the language / languages: English as an attachment in your email.

The manual is 2,7 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Bosch HBC 33B550

Bosch HBC 33B550 User Manual - German - 24 pages

Bosch HBC 33B550 User Manual - German - 20 pages

Bosch HBC 33B550 User Manual - Dutch - 24 pages

Bosch HBC 33B550 User Manual - Dutch - 24 pages

Bosch HBC 33B550 User Manual - French - 28 pages

Bosch HBC 33B550 User Manual - Italian - 28 pages

Bosch HBC 33B550 User Manual - Polish - 28 pages

Bosch HBC 33B550 User Manual - Turkish - 28 pages

Bosch HBC 33B550 User Manual - Spanish - 28 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info