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How it works en
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Food Accessories/cookware Shelf pos-
ition
Type of
heating
Temperature
in °C/grill set-
ting
Cooking
time in mins
Fruit pie 20 cm diameter plate or
pie tin
2 160-170 60-70
Quiche Quiche tin (dark-coated) 3 180-200 40-55
(White) bread Loaf tin (1 x900g or 2
x450g)
2 190-210125-40
Scones Baking sheet on wire
rack
3 190-200210-15
Biscuits Baking sheet on wire
rack
3 140-160110-20
Small cakes 12-cup tin 3 150325-35
Pavlova Baking sheet on wire
rack
3 90-1004160-180
Yorkshire pudding 12-cup tin 3 200-220515-25
Pizza, home-made Baking tray 3 190-210 20-30
Pizza, home-made, thin base Round pizza tray 2 250-270 8-13
Victoria sponge cake, 2 levels 4 pcs
Ø20cm cake tin
3+1 150-160220-30
Biscuits, 2 or 3levels Baking sheet on wire
rack
3+1
5+3+1
140-160215-25
Beef, top side/top rump Cookware without lid 2 170 40+30
Lamb leg (on the bone) Cookware without lid 2 160-170 25+15
Pork belly Cookware without lid 2 1.
2.
1. 170-180
2. 2
1. 30+306
2. 3-5
Chicken, whole Wire rack 2 170-180 25+157
Turkey, crown Wire rack 2 140-150 20+25
Turkey, whole, 4–8kg Wire rack 1 150-160 12+128
Fish, braised, whole 300g, e.g. trout Cookware with lid 2 170-190 25-35
Diced meat (beef, pork, lamb), 500g Cookware with lid 2 140 120-140
Complete meal with chicken Wire rack
+
Wire rack
+
Universal pan
4+1 180, then
200 (York-
shire pud-
ding)
Chicken:
(25+25) +
20 for York-
shire pud-
ding
Bacon rashers Wire rack 3 391 side 4–5
2 side 3–4
Sausages, thickness 2–4cm Wire rack 3 310 10-2011
Pork, gammon joint Cookware without lid 2 170-180 25+206
Chicken, whole Cookware without lid 2 170-180 20+207
1Preheat the appliance. Do not use the rapid heating function.
2Preheat the appliance.
3Preheat the appliance for five minutes. Do not use the rapid heating function.
4Preheat the appliance to 150°C using HotAir.
5Preheat the appliance for 20 minutes.
6Do not turn the food.
7Slide the universal pan underneath the wire rack.
8Add the food after approx. one hour.
9Preheat the appliance for 5 minutes.
10 Preheat the appliance for three minutes.
11 Turn the food occasionally.
27


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