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Prüfgerichte
Diese Tabellen wurden für Prüfinstitute erstellt, um das Prüfen
und Testen der verschiedenen Geräte zu erleichtern.
Nach EN 50304/EN 60350 (2009) bzw. IEC 60350.
Backen
Die folgende Übersicht zeigt die Garzeiten von dem Zeitpunkt
an, zu dem das Gargut in den kalten Ofen gestellt wird.
Grillen
Wird das Gargut direkt auf den Rost gesetzt, schieben Sie das
Email-Backblech in Höhe 1. So wird der Fleischsaft aufgefan-
gen und der Backofen bleibt längere Zeit sauber.
Gargut Zubehör und Hinweise Höhe Heizart Temperatur
in°C
Zeit in Minuten
Butterplätzchen flaches Backblech 2
%
150-160 20-30
Universalpfanne 3
%
150-160 20-30
Törtchen 20 Stück Backblech 3
%
150-170 20-35
Wasserbiskuit Springform 1
%
170-180 30-40
Gedeckter Apfelkuchen Email-Backblech +
2Blechspringformen Ø20cm*
1
%
180-200 70-90
* Die Kuchen diagonal auf das Zubehör stellen.
Roste und Backbleche erhalten Sie als Sonderzubehör im Fachhandel.
Gargut Zubehör Höhe Heizart Grillstufe Zeit in Minuten
Toast bräunen (Vorheizen 10 Min.) Rost 5
(
-2
Hamburger aus Kalbfleisch 12 Einheiten*
(ohne Vorheizen)
Rost + Email-Backblech 4+1
(
3 25-30
* Nach
Z der Zeit wenden.
17


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Bosch HBA 11B150 User Manual - Dutch - 104 pages

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Bosch HBA 11B150 User Manual - French - 104 pages

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