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34
Super freezing
Food should be frozen solid as quickly
as possible in order to retain vitamins,
nutritional value, appearance and flavour.
Several hours before placing fresh food
in the freezer compartment, switch on
super freezing to prevent an unwanted
temperature rise.
This appliance runs constantly
and the freezer compartment drops to
a very low temperature.
If the max. freezing capacity is to be
used, super freezing must be switched
on for 24 hours before the fresh produce
is placed in the freezer compartment.
Smaller quantities of food (up to 2 kg)
can be frozen without “super freezing”.
Note
When super freezing is switched on,
increased operating noises may occur.
Switching on and off
Fig. "
Keep pressing the temperature selection
button 4 until the Super display 3 is lit.
Super freezing automatically switches off
after approx. 2½ days.
Thawing frozen food
Depending on the type and application,
select one of the following options:
at room temperature
in the refrigerator
in an electric oven, with/without fan
assisted hot-air
in the microwave
m Caution
Do not refreeze thawing or thawed food.
Only ready meals (boiled or fried) may
be refrozen.
No longer store the frozen produce for
the max. storage period.
Interior fittings
(not all models)
Frozen food container (large)
Fig. !/10
For the storage of large frozen items,
e.g. turkey, duck and goose.
Ice maker
Fig. (
Use only drinking water to make ice
cubes.
1. Take out water container and fill with
drinking water up to the mark.
Note
If too much drinking water is added,
the function of the ice maker may be
impaired. The ice cubes cannot
be removed individually from the ice
tray. Too much drinking water was
added and is running into the storage
container, causing any ice cubes
to freeze together.
2. Pour drinking water into the filler
opening.
3. Re-insert water container.
4. When the ice cubes are frozen, press
lever down and release.
The ice cubes loosen and fall into
the storage container.
5. Pull out storage container and remove
ice cubes.
34


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