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So gelingt's de
17
Speise Menge Zubehör Mikrowel-
lenleistung
inW
Dauer
inmin
Hinweise
Obst, Kompott 500g Geschlossenes
Geschirr
600 9-12 -
Süßspeisen, z.B.Pud-
ding, instant
500ml Geschlossenes
Geschirr
600 6-8 Den Pudding zwischendurch
mit dem Schneebesen 2 bis 3
Mal gut umrühren.
12.6 Prüfgerichte
Diese Übersichten wurden für Prüfinstitute erstellt, um das Prüfen des Geräts nach EN 60350-1:2013 bzw. IEC
60350-1:2011 und nach Norm EN 60705:2012, IEC 60705:2010 zu erleichtern.
Garen mit Mikrowelle
Speise Mikrowellenleistung
inW
Dauer inmin Hinweis
Eiermilch, 750g 1. 360
2. 90 1. 12-17
2. 20-25
Pyrexform 20x25cm auf den
Drehteller stellen.
Biskuit 600 8-10 Pyrexform Ø22cm auf den
Drehteller stellen.
Hackbraten 600 23-28 Pyrexform auf den Drehteller stel-
len.
Auftauen mit Mikrowelle
Einstellempfehlungen zum Auftauen mit der Mikrowelle.
Speise Mikrowellenleistung
inW
Dauer inmin Hinweis
Fleisch 1. 180
2. 90 1. 5-7
2. 10-15
Pyrexform Ø22cm auf den
Drehteller stellen.
17


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