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Preparação da montagem
O exaustor foi previsto para montagem
numa parede da cozinha.
1. Retirar o filtro de gordura (ver instruções
de serviço).
2. Marcar uma linha central na parede
desde o tecto até ao canto inferior do
exaustor.
3. Com o auxílio do molde marcar as
posições dos parafusos na parede.
Ter em atenção a distância mínima da
placa de cozinhar até ao exaustor, de 550
mm, para discos eléctricos, ou de 650 mm
para queimadores a gás. O canto inferior
do gabarito corresponde ao bordo inferior
do exaustor.
4. Fazer 3 furos de l 8 mm para o
exaustor e 2 furos para o ângulo de
fixação dos revestimentos da chaminé e
introduzir as buchas à face da parede.
5. Aparafusar o ângulo de fixação para os
revestimentos da chaminé.
6. Para ajudar na montagem, aparafusar
os 2 parafusos centrais, até estes
ficarem salientes cerca de 5 mm.
5
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