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68
Maintien au chaud
Vous pouvez maintenir vos plats préparés au chaud
avec le mode de maintien au chaud. Grâce aux
différents degrés d'humidité réglables, vous pouvez
éviter aux plats préparés de se dessécher.
Ne couvrez pas les plats.
Ne maintenez pas vos plats préparés au chaud plus de
deux heures. Veuillez noter que certains plats peuvent
continuer de cuire pendant le maintien au chaud. Ne
couvrez pas les plats.
Les différents niveaux de vapeur s'adaptent au maintien
au chaud :
Niveau 1 : Pièces à rôtir et sautées
Niveau 2 : Gratins et garnitures
Niveau 3 : Potées/Ragoûts et soupes
Plats, réfrigérés
Plat, 1 portion Récipient ouvert 1 U 120-130 15-25
Potage, ragoût, 400 ml Récipient ouvert 1 U 120-130 10-25
Garnitures, p. ex. pâtes, quenelles, pommes
de terre, riz
Récipient ouvert 1 U 120-130 8-25
Gratins, p. ex. lasagnes, Gratin de pommes de
terre
Récipient ouvert 1 U 120-140 10-25
Pizza, cuite Grille 1 U 170-180* 5-15
Pâtisserie
Petits pains, baguette cuits Grille 1 U 150-160* 10-20
Vol-au-vents Grille 1 U 180* 4-10
Pâtisserie, congelée
Pizza, cuite Grille 1 U 170-180* 5-15
Petits pains, baguette cuits Grille 1 U 160-170* 10-20
Plat Accessoires/Ustensiles Hauteur
d'enfour-
nement
Mode de
cuisson
Tempéra-
ture en °C
Durée en
min.
* Préchauffer
68


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Bosch CSG856RS1 User Manual - German - 68 pages

Bosch CSG856RS1 User Manual - Dutch - 68 pages


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