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Dolce svizzero (Schweizer Wähe) Leccarda 1 % 190-210 - 40-50
Torta lievitata con copertura asciutta Teglia 1 % 160-180 - 15-25
Torta lievitata con copertura asciutta Teglia 1 < 150-160 1 20-30
Torta lievitata con copertura umida Leccarda 1 % 180-200 - 30-45
Torta lievitata con copertura asciutta,
2 livelli
Leccarda + teglia 3+1 < 160-170 - 25-35
Torta lievitata con copertura umida,
2 livelli
Leccarda + teglia 3+1 < 150-160 - 45-60
Treccia lievitata, corona lievitata Teglia 1 < 150-160 - 35-45
Treccia lievitata, corona lievitata Teglia 1 < 150-160 2 25-35
Rotolo di Pan di Spagna Teglia 1 % 190-210* - 10-15
Rotolo di Pan di Spagna Teglia 1 < 180-190* 1 10-15
Stollen con 500 g di farina Leccarda 1 < 150-160 - 50-60
Stollen con 500 g di farina Leccarda 1 < 140-150 2 80-90
Strudel, dolce Leccarda 1 < 170-180 - 40-60
Strudel, dolce Leccarda 1 < 180-190 2 50-60
Strudel surgelato Teglia 1 < 190-210 - 30-45
Strudel surgelato Leccarda 1 < 180-190 1 35-45
Pasticcini
Cupcake (preriscaldamento 5 min.) Teglia 1 % 160* - 25-35
Cupcake (preriscaldamento 5 min.) Teglia 1 < 150* - 25-40
Cupcake, 2 livelli (preriscaldamento
5 min.)
Leccarda + teglia 3+1 < 150* - 25-40
Muffin Teglia per muffin 1 % 170-190 - 15-30
Muffin Teglia per muffin 1 < 150-160 1 25-30
Muffin, 2 livelli Teglie per muffin 3+1 < 150-170* - 20-35
Dolcetti lievitati Teglia 1 % 160-170 - 30-40
Dolcetti lievitati Teglia 1 < 160-170 2 20-30
Dolci di pasta sfoglia Teglia 2 < 170-190* - 20-45
Dolci di pasta sfoglia Teglia 1 < 200-220* 1 15-25
Dolci di pasta sfoglia, 2 livelli Leccarda + teglia 3+1 < 170-190* - 20-45
Bignè Teglia 1 % 200-220 - 30-45
Bignè Teglia 1 < 200-220* 1 25-35
Dolci di pasta sfoglia Teglia 1 < 160-180 - 20-30
Dolci di pasta sfoglia Teglia 1 < 160-170 2 20-30
Biscotti
Biscotti (preriscaldamento 5 min.) Teglia 1 % 150-160* - 25-40
Biscotti (preriscaldamento 5 min.) Teglia 1 < 140-150* - 25-35
Biscotti, 2 livelli (preriscaldamento
5 min.)
Leccarda + teglia 3+1 < 140-150* - 30-40
Biscotti Teglia 2 < 140-160 - 15-30
Biscotti, 2 livelli Leccarda + teglia 3+1 < 130-150 - 20-35
Meringhe Teglia 2 < 90-100* - 100-130
Meringhe, 2 livelli Leccarda + teglia 3+1 < 90-100* - 100-150
Pietanza Accessori/stoviglie Livello di
inserimen-
to
Tipo di ri-
scalda-
mento
Temperatu-
ra in °C
Intensità
vapore
Durata in
min.
* preriscaldamento
42


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Others manual(s) of Bosch CSG656RS1

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Bosch CSG656RS1 User Manual - English - 68 pages

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Bosch CSG656RS1 User Manual - Dutch - 72 pages

Bosch CSG656RS1 User Manual - French - 72 pages


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