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fr Comment faire
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Recommandations de réglage pour pâtisser
Mets Accessoires/réci-
pients
Hauteur Mode de
cuisson
→Page11
Température en °C Durée en min.
Biscuiterie dressée Plaque à pâtisserie 1 150 - 160 120 - 30
Biscuiterie dressée Plaque à pâtisserie 1 140 - 150 125 - 35
Petits gâteaux Plaque à pâtisserie 1 160 125 - 35
Petits gâteaux Plaque à pâtisserie 1 150 120 - 30
Petits gâteaux Plaque à pâtisserie 1 150 120 - 30
Petits gâteaux, 2niveaux Lèchefrite
+
Plaque à pâtisserie
3+1 140 130 - 40
Biscuit à l'eau Moule démontable
Ø26cm 1 160 - 170 225 - 35
Biscuit à l'eau Moule démontable
Ø26cm 1 160 - 170 230 - 45
1Préchauffez l'appareil 5 minutes. N'utilisez pas la fonction de chauffage rapide.
2Préchauffez l'appareil. N'utilisez pas la fonction de chauffage rapide.
Recommandations de réglage pour griller
Mets Accessoires/réci-
pients
Hauteur Mode de
cuisson
→Page11
Température en°C/
position gril
Durée en min.
Dorer des toasts Grille 3 3 3 - 6
Préparation au micro-ondes
¡Si vous utilisez la grille, enfournez-la avec l'inscrip-
tion Micro-ondes orientée vers la porte de l'appareil
et avec la courbure vers le bas dans le comparti-
ment de cuisson.
¡Pour tester le fonctionnement du micro-ondes,
désactivez la fonction séchage dans les réglages
de base. →Page22
Recommandations de réglage pour décongeler au micro-ondes
Mets Accessoires/réci-
pients
Hauteur Mode de
cuisson
→Page11
Puissance du mi-
cro-ondes en W
Durée en min.
Viande Récipient ouvert 1 1. 180
2. 90 1. 5
2. 10 - 15
Recommandations de réglage pour cuire au micro-ondes
Mets Accessoires/réci-
pients
Hauteur Mode de
cuisson
→Page11
Puissance du mi-
cro-ondes en W
Durée en min.
Lait aux œufs Récipient ouvert 1 1. 360
2. 180 1. 20
2. 20 - 25
Génoise Récipient ouvert 1 600 7 - 9
Pain de viande hachée Récipient ouvert 1 600 22 - 27
40


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