Manual Bosch CMG656BS6B (page 45 of 56) (English)

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en Tested for you in our cooking studio

Stir two to three times during the cooking time.

Microwave popcorn

Use flat, heat-resistant glass cookware, e.g. the lid of an

ovenproof dish. Do not use porcelain or heavily curved

plates.

Place the popcorn bag onto the cookware with the

labelled side facing downwards. Use the settings

indicated in the table. The time may need to be

adjusted, depending on the product and quantity in

question.

Remove the popcorn bag after 1^ minutes and shake it

to ensure that the popcorn doesn't burn. Wipe the

cooking compartment clean after preparation.

:Warning – Risk of burns!

Airtight packaging may burst when food is heated.

Always observe the instructions on the packaging.

Always use oven gloves to remove dishes from the

cooking compartment.

Recommended setting values

Tip: You can find additional applications which only use

the microwave in sections "Defrosting" and "Heating

food".

Type of heating used:

■Ý Microwave

Dish Cookware Shelf po-

sition

Type of

heating

MW power

in watts

Cooking

time in mins.

Fish

Fish fillet, plain, braised, 400 g cookware, covered 1 Ý600 4

360 3-8

Vegetables, fresh

Vegetable, fresh, 250 g* cookware, covered 1 Ý600 8-12

Vegetable, fresh, 500 g* cookware, covered 1 Ý600 12-17

Vegetables, frozen

Spinach, 450 g* cookware, covered 1 Ý600 13-18

Mixed vegetables, 250 g + 25 ml water* cookware, covered 1 Ý600 10-14

Mixed vegetables, 500 g + 25 ml water* cookware, covered 1 Ý600 15-20

Rice

Long-grain rice, 250 g + 500 ml water cookware, covered 1 Ý600 7-9

Long-grain rice, 250 g + 500 ml water cookware, covered 1 Ý180 13-16

Brown rice, 250 g + 650 ml water cookware, covered 1 Ý600 11-13

Brown rice, 250 g + 650 ml water cookware, covered 1 Ý180 25-30

Risotto, 250 g + 900 ml water cookware, covered 1 Ý600 12-14

Risotto, 250 g + 900 ml water cookware, covered 1 Ý180 22-27

Cereals

Couscous, 250 g + 500 ml water cookware, covered 1 Ý600 6-8

Dessert

Custard out of custard powder* cookware, covered 1 Ý600 5-8

Rice pudding, 125 g + 500 ml milk* cookware, covered 1 Ý600 10

Rice pudding, 125 g + 500 ml milk * cookware, covered 1 Ý180 20-25

Fruit compote, 500 g cookware, covered 1 Ý600 9-12

Microwavepopcorn, 1 package á 100 g** cookware, uncovered 1 Ý600 4-6

* Turn 1-2 times during cooking

** Lay unopened package on the cookware

Tested for you in our cooking studio en

Yogurt

You can make your own yogurt using your appliance.

Making yoghurt

Remove accessories and shelf supports from the

cooking compartment. The cooking compartment must

be empty. Do not open the appliance door while the

appliance is in operation.

1. Heat 1 litre of milk (3.5% fat) to 90 °C on the hob

and then leave it to cool down to 40 °C.

It is sufficient to heat UHT milk to 40 °C.

2. Stir in 150 g (chilled) yoghurt.

3. Pour into cups or small jars and cover with cling film.

4. Place the cups or jars onto the cooking

compartment floor and use the settings indicated in

the table.

5. After making the yoghurt, leave it to cool in the

refrigerator.

Type of heating used:

■% Top/bottom heating

Eco heating functions

Hot air eco and Top/bottom heating eco are intelligent

heating functions that allow you to gently cook meat,

fish and baked items. The appliance optimally controls

the supply of energy to the cooking compartment.The

food is cooked in phases using residual heat. This

means that it remains more succulent and browns less.

Depending on the method of preparation and the type

of food, it is possible to save energy. If you open the

appliance door before the food has finished cooking or

if you preheat the appliance, you may not be able to

achieve this result.

Only use genuine accessories for your appliance.

These have been tailored to the cooking compartment

and the operating modes of your appliance.Remove

any accessories that are not being used from the

cooking compartment.

Place the food into the empty cooking compartment

before the oven is heated up. For Hot air eco, select a

temperature of between 125 and 275 °C, and for Top/

bottom heating eco, select a temperature of between

150 and 250 °C. Always keep the appliance door

closed when cooking. Only cook on one level when

using this function.

The Hot air eco heating function is used to measure

both the energy consumption in air recirculation mode

and the energy efficiency class. The Top/bottom

heating eco heating function is used to measure the

energy consumption in the conventional mode.

Accessories

Ensure that you always use suitable accessories and

that they are placed in the oven the right way around.

Wire rack

Slide the wire rack in with the embossed "microwave"

facing the appliance door, and the curved lip pointing

downwards. Always place ovenware, tins and dishes on

the wire rack.

Universal pan or baking tray

Slide the universal pan or the baking tray in carefully as

far as the limit stop with the bevelled edge facing the

appliance door.

Baking tins and cookware

Dark- coloured metal baking tins are most suitable.

These allow you to make energy savings of up to 35

per cent.

Cookware made from stainless steel or aluminium

reflects heat like a mirror. Non-reflective cookware

made from enamel, heat-resistant glass or coated, die-

cast aluminium is more suitable.

Tinplate baking tins, ceramic dishes or glass dishes

prolong baking time, and the cake will not brown so

evenly.

Greaseproof paper

Only use greaseproof paper that is suitable for the

selected temperature. Always cut greaseproof paper to

size.

Recommended setting values

Here, you can find specifications for various dishes. The

temperature and baking time are dependent on the

quantity and composition of the dough. Different

settings ranges are indicated for this reason. Try using

the lower values at first. A lower temperature results in

more even browning. If necessary, use a higher setting

the next time.

Note: Baking times can not be reduced by using higher

temperatures. Cakes or baked items would only be

cooked on the outside, but would not be cooked

completely in the middle.

Types of heating used:

■. Hotair Eco

■# Top/bottom heating Eco

Dish Cookware Shelf position Type of

heating

Tempera-

ture in °C

Cooking

time in hours

Yoghurt individual moulds cooking compartment floor %40-45 8-9

Dish Accessories/cookware Shelf po-

sition

Type of

heating

Tempera-

ture in °C

Cooking

time in mins.

Baking

Victoria sponge cake 2x Ø20 cm tins 1 .170-180 25-35

Light fruit cake high Ø20 cm tin 1 .150-170 70-90

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Bosch CMG656BS6B Manual

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