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La placa
vitrocerámica
Las zonas vitrocerámicas se controlan mediante
botones con 13 posiciones. La posición 0 es la
de apagado. La zona vitrocerámica se activa en
cuanto se selecciona una posición entre 1 y 12.
Si activa una zona, aparecerá un resplandor rojo y
comenzará a irradiar calor para calentar tanto el
recipiente como el compuesto vitrocerámico.
Algunas zonas tienen superfi cies ampliables.
Estas superfi cies pueden activarse girando el
mando de la zona correspondiente más allá de la
posición 12. Al girar de nuevo más allá de la posi-
ción 12 se desactivará la superfi cie ampliable.
Existe un indicador de calor residual para cada
zona que indica que la misma esta caliente. Este
indicador se mantiene encendido mientras dura el
calor, incluso con la zona apagada.
Recomendaciones importantes:
No deje encendida ninguna zona si no hay ningún
recipiente sobre la misma.
Evite someter la placa vitrocerámica a variacio-
nes bruscas de temperatura. No vierta agua fría
sobre una placa caliente.
Compruebe que la zona de cocción está comple-
tamente cubierta y que el recipiente se encuentra
en el centro de la misma.
Evite el contacto de la placa caliente con azúcar,
sustancias sintéticas o papel de aluminio. Estas
sustancias pueden provocar daños o la rotura de
la superfi cie vitrocerámica durante su enfriamien-
to: apague la placa y retire estos elementos inme-
diatamente antes de que de se enfríe (atención:
riesgo de quemaduras)
Puede limpiar la placa vitrocerámica al igual que
cualquier otro elemento de cristal: con un paño
suave y húmedo. Para una limpieza en profun-
didad existen productos especiales para placas
vitrocerámicas.
70


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