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The Ventilated Gas
Oven
Caution: An upright stainless steel strip will be
provided with your range cooker. This absolutely
must be installed on a ventilated gas range cooker
in order to guarantee proper venting.
Ovens 60 and 80 cm wide can be purchased as
ventilated gas ovens if this is technically possi-
ble (this is not an option for all models, and this
choice can only be made on purchasing the range
cooker). The advantage of a gas oven is that less
moisture is extracted from the food, so that it is
tastier. A disadvantage of the system is, however,
that a number of functions can no longer be used
due to a lack of electrical heating elements.
Igniting the Gas Oven
In order to light the gas burner in the oven, you
must open the oven door completely, otherwise
the spark ignition will not function. Next, press
on the temperature control knob (Fig. 8) and set
it to the desired temperature.
When the burner lights up, it may take 10 to 15
seconds before you can let go of the knob. This
is related to the thermocouple, which is a safety
feature of your Boretti. Leave the door open for
another minute before closing it. You will not
receive a visual warning that the gas oven has
reached the correct temperature.
Here are a few useful tips for ensuring that the
Boretti range cooker with ventilated gas oven has
reached the correct temperature. If the oven is
switched on, the burner will work at full power to
reach the correct temperature as soon as possi-
ble. You will hear the usual hissing that is normal
for a gas burner. When the correct temperature
has been reached, the hissing will be noticeably
less loud. You can barely hear the burner, or not
at all. You can also look through the small holes in
the bottom of the oven to see whether the burner
is burning at full power. The flame will become
smaller when the correct temperature has been
reached, because it switches to the lowest set-
ting. It will take approximately 8 minutes for the
oven to reach a temperature of 180°C.
It is prohibited to close off the ventilation slots at
the top back side of the appliance with a stainless
steel wall, tiles, etc. You must use the stainless
steel strip provided.
Gas Oven Grill
The gas oven grill can be used in the same way as
in the electric oven. It is important to know that
the grill will stop functioning as soon as the gas
oven is operational. When switching on the grill,
in contrast to switching on the oven, the door
does not have to remain open for a full minute.
Because the grill is electric (also in gas ovens) a
separate control knob has been fitted with positi-
ons from 0 – 12. (Fig. 9)
Caution: The oven door should be closed when
using the grill.
200
150
250
Figure 8
12
0
8
4
Figure 9
89


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