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Electrical connections
Before connecting the oven to the mains power supply,
make sure that: - The supply voltage corresponds
to the specications on the data plate on the front of
the oven. - The mains supply has an ecient earth
(ground) connection complying with all applicable laws
and regulations. Correct earthing (grounding) is a legal
requirement. The power cable should never reach a
temperature 50° C above ambient temperature at any
point along its length. If a xed appliance is not provided
with a power cable and plug, or some other device
permitting it to be disconnected from the mains electricity
supply, with a gap between the contacts big enough to
guarantee class III overvoltage protection, then such a
device must be tted to the power supply in compliance
with the regulations governing electrical installations.
The socket or switch must be easily reachable with the
oven fully installed.
CABLE TYPES AND MINIMAL DIAMETERS
SASO
H05RR-F 3x0,75 mm² H05RR-F 3x1,5 mm²
H05VV-F 3x0,75 mm² H05VV-F 3x1,5 mm²
H05RN-F 3x0,75 mm² H05RN-F 3x1,5 mm²
H05V2V2-F 3x0,75 mm² H05V2V2-F 3x1,5 mm²
WARNING! Before connecting the warming drawer
to the electrical circuit, verify that the voltage and the
frequency correspond to those indicated on the label
located inside the heating block, which should be kept
along with this manual.
The electrical attachment must be made using bipolar
switch capable of powering the appliance and that has
a gap of 3 mm (minimum) to guarantee disconnection
in case of emergency or when cleaning the warming
drawer.
Connect the appliance to the ground circuit to conform to
safety regulations regarding electrical systems.
ATTENTION! THE WARMING DRAWER MUST BE
CONNECTED TO THE GROUND CIRCUIT.
In the event of the failure of the cable supplied with the
warming drawer, replace it with an original replacement
part provided by the Service Department.
The manufacturer and retailers will not be liable for
property damage and personal injury caused by a failure
to follow the instructions provided in this manual.
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