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Resumen
Seguridad
Precauciones antes de utilizar el aparato 32
Utilización del aparato 32
Precauciones para no dañar el aparato 32
Precauciones en caso de fallo del aparato 33
Otras protecciones 33
Descripción del aparato
Datos técnicos 33
Panel de control 34
Utilización
Teclas sensibles 34
Pantalla 34
Indicación del calor residual 34
Puesta en marcha y gestión del aparato
Antes de utilizar la placa por primera vez 35
Puesta en marcha 35
Zona de extensión 35
Ajuste y modificación del “Temporizador de cocina” 36
Ajuste y modificación del tiempo de cocción de una zona de calentamiento
36
Cocción automática 37
Función de memorización 38
Bloqueo del panel de mandos 38
Consejos de cocción 38
Mantenimiento y limpieza 39
Qué hacer si hay un problema 39
Instrucciones de instalación 40
Conexiones eléctricas 41
Normas medioambientales 42
BKK-97 handleiding 2008.indd 31 17-07-2008 16:58:26
31


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