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6 Utilisation 22
6.1 Mise en marche/ mise à l‘arrêt de la table
de cuisson .................................................................22
6.1.1 Mise en marche de la zone de cuisson ....................22
6.1.2 Réglage du niveau de puissance ..............................22
6.1.3 Modification du niveau de puissance .......................22
6.1.4 Mise en marche du niveau Power ............................22
6.1.5 Arrêt anticipé du niveau Power ................................22
6.1.6 Mise à l‘arrêt de la zone de cuisson .........................22
6.1.7 Fonction pause..........................................................22
6.1.8 Dispositif de cuisson automatique. .........................22
6.1.9 Utiliser les fonctions de minuterie ............................23
6.1.10 Mise en marche/à l‘arrêt de la sécurité enfant .......23
7 Nettoyage et entretien 25
7.1 Nettoyant ..................................................................25
7.2 Entretien de la table de cuisson ...............................25
7.3 Nettoyage de la table de cuisson .............................25
8 Dépannage 26
9 Mise à l’arrêt, démontage et
mise au rebut 27
9.1 Mise à l’arrêt .............................................................27
9.2 Démontage ................................................................27
9.3 Mise au rebut écologique .........................................27
10 Garantie, service technique,
pièces de rechange, accessoires 28
10.1 Garantie .....................................................................28
10.2 Service .......................................................................28
10.3 Pièces de rechange ...................................................28
10.4 Accessoires ...............................................................28
11 Notes 29
1 Remarque générale 4
1.1 Cibles ...........................................................................4
1.2 Validité de notice d‘utilisation et de montage............4
1.3 Autres documentations ..............................................4
1.4 Présentation des informations ...................................5
2 Sécurité 6
2.1 Informations de sécurité générales ............................ 6
2.2 Informations de sécurité relatives à l’utilisation ........7
2.3 Informations de sécurité relatives au montage .........9
2.4 Informations de sécurité relatives au démontage
et à la mise au rebut .................................................10
2.5 Informations de sécurité relatives aux pièces
de rechange ..............................................................11
2.6 Utilisation correcte ....................................................11
3 Caractéristiques techniques 12
4 Description de l‘appareil 13
4.1 Composition ..............................................................13
4.2 Bandeau de commande et principe
de fonctionnement ....................................................13
4.3 Principe de fonctionnement .....................................14
4.3.1 Niveaux de puissance ...............................................14
4.3.2 Niveau Power ............................................................14
4.3.3 Dispositif de cuisson automatique ...........................14
4.3.4 Détection de récipient ..............................................14
4.3.5 Fonction pause..........................................................14
4.3.6 Fonctions de minuterie .............................................15
4.3.7 Récipient de cuisson adapté ....................................15
4.4 Dispositifs de sécurité ..............................................15
4.4.1 Indicateur de chaleur résiduelle ...............................15
4.4.2 Arrêt de sécurité de la zone de cuisson ...................15
4.4.3 Protection anti-surchauffe ........................................16
4.4.4 Mise à l‘arrêt automatique lors de l‘activation
prolongée de touche. ................................................16
4.4.5 Sécurité enfant ..........................................................16
5 Montage 17
5.1 Vérifier le contenu de la livraison .............................17
5.2 Outils et ressources ..................................................17
5.3 Instructions de montage ...........................................17
5.3.1 Distances de sécurité ...............................................17
5.3.2 Plan de travail et du meuble de cuisine ...................17
5.3.3 Ventilation de la table de cuisson ............................18
5.4 Dimensions de découpe ...........................................18
5.5 Monter la table de cuisson .......................................20
5.6 Raccordement en électricité ....................................21
5.7 Remise à l‘utilisateur .................................................21
Table des matières
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