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Mantenga limpio el sensor de temperatura (8) y las patillas del soporte.
¡Atención peligro de incendio!
Mantenga sufi ciente distancia de seguridad contra objetos fácilmente infl a-
mables como muebles, cortinas, etc. (30cm).
Preparaciones en aceite o en grasa pueden quemarse.
Tenga atención que el cable de red no entre en contacto con las piezas cali-
entes del aparato. No toque las piezas calientes del aparato, sino utilice sólo
las empuñaduras y los botones.
Nunca eche agua en la grasa caliente.
Dejar enfriar el equipo antes de guardarlo.
Para la seguridad de sus niños no deje material de embalaje (Bolsas de
plástico, cartón, poliestireno etc.) a su alcance.
Descripción de los elementos de mando
Antes del primer uso
Retire el embalaje.
Recomendamos limpiar la tapadera y la sartén como indicado bajo “Limpie-
za”.
Unte sobre la superfi cie anti-adherente un poco de aceite de mesa.
Puesta en operación
Coloque el aparato sobre una superfi cie que sea resistente al calor.
Asegúrese que el regulador de temperatura (11) esté en la posición OFF
e introduzca éste en la caja de enchufe del termostato. Si no se ha in-
troducido bien el termostato (7), puede originarse un calentamiento anormal.
Daños o un accidente podrían ser la consecuencia. Por ello, asegúrese que el
termostato esté bien introducido.
Conecte el aparato a una caja de enchufe con tomatierra 230 V, 50 Hz, e
instalada por la norma.
1 Tapadera de vidrio con agarradera
de plástico aislante al calor
2 Contactos termostato
3 Caja de enchufe termostato
4 Carcasa
5 Empuñadura
6 Placa de calefacción
7 Termostato
8 Sensor de temperatura –
Mide la temperatura de la placa
9 Cable de red
10 Clavija de red
11 Regulador de termostato
20


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