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10
Th e upper bas ket is designed t o hol d m ore delic ate
and li ghte r dishware s uch as glasses, coffee a nd
tea cups and saucers, as well as plates, small bowls
andshallow pans (as long as they are not too dirty).
Positi on the dishe s andcookware so that they w ill
not getmoved bythe spray ofwater.
We su gges t tha t yo u pl a ce l arge item s a nd t he mo st
difficult to cleanitemsareto be placedinto thelower
basket : su ch a s pots, p ans , lids, se rvin g di shes and
bowls, as s h own i n t h e figur e bel ow. It is pref er able t o
pla ce s er vin g dishes an d li ds on the s id e of the ra cks
in orde r to a vo id blocking t he ro tati on of t he top spr ay
arm .
Pots,servingbowls,etc,mustalwaysbeplacedtopdown.
De e p po ts should be slant ed to allow wate r to f low out.
Pl ease ber eminded tha t:
T he B otto m Bas ket f eatur es fo ldin g sp ikes so tha t l arge r or mo re po t s and p ans can be l o ad e d.
Folding Spikes of Lower Basket
Fo r bett er stacking of po ts and pa ns,
the spi kes can b e folded do wn a s
sho w in the pict ur e righ t.
Folding back the cup shelives
Fo r bett er s tack ing of po ts a nd pans ,
th e sp ikes can b e fol de d dow n a s
show in the pict u re righ t.
Cutlery shouldbe placed in thecutlery rack separately
f rom each oth er i n th e ap propriate po sition s, a nd d o
m ake sur e th eut ensil sd o not nes t together, this ma y
causebad performance.
Fo r a top qual ity c leani ng , place th e sil ver ware in t he b asket
makingsurethat:
They d o not nes t together.
Silver war e is pl aced wi th the male f ace up.
Long u tensils in the middl e.
Adjusting the Upper Basket
The h eig ht of t he upp er ba ske t can be adju sted in o rder to
create more space for largeutensilsboth for the upper
/ lowe r ba sket . The hei ght of th e upper bas ket can b e
adjus ted by l ift up the bas ket for t he upper pos ition, an d up
press the handle to lower the upperbasket,see the picture
below:
13


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