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EU
EUEU
EU-
--
-Produktdatenblatt
ProduktdatenblattProduktdatenblatt
Produktdatenblatt
Produktinformationen zu elektrischen Haushaltskochmulden gemäß EU 66/2014
Produktinformationen zu elektrischen Haushaltskochmulden gemäß EU 66/2014Produktinformationen zu elektrischen Haushaltskochmulden gemäß EU 66/2014
Produktinformationen zu elektrischen Haushaltskochmulden gemäß EU 66/2014
Position
PositionPosition
Position
Symbol
SymbolSymbol
Symbol
Wert
WertWert
Wert
Einheit
EinheitEinheit
Einheit
Brand
BrandBrand
Brand
BOMANN
BOMANNBOMANN
BOMANN
Modell
ModellModell
Modellkennung
kennungkennung
kennung
EHBC 56
EHBC 56EHBC 56
EHBC 562
22
2
IX
IXIX
IX
Art der Kochmulde Kochfeld eines Einbauherdes
Anzahl der Kochzonen und/oder Koch-
flächen
4
Heiztechnik (Induktionskochzonen und
–kochflächen, Strahlungskochzonen,
Kochplatten)
Strahlungskochzonen
Bei kreisförmigen Kochzonen oder –
flächen: Durchmesser der nutzbaren
Oberfläche für jede elektrisch beheizte
Kochzone, auf 5 mm genau.
Hinten links
Ø
16.5 / 27.0
cm
Hinten rechts 15.5
Vorne rechts 15.0 / 19.0
Vorne links 15.5
Bei nicht kreisförmigen Kochzonen
oder –flächen: Länge und Breite der
nutzbaren Oberfläche für jede elekt-
risch beheizte Kochzone und jede
elektrisch beheizte Kochfläche, auf
5 mm genau.
L
B
- cm
Energieverbrauch je Kochzone oder –
fläche je kg
Hinten links
EC
electric
cooking
178.6
Wh/kg
Hinten rechts 180.0
Vorne rechts 180.5
Vorne links 181.8
Energieverbrauch der Kochmulde je kg EC
electric hob
180.2 Wh/kg
21


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