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Bomann EH 3551 G Manual

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• When using the grill grid for
roasting
mend placing a baking sheet with some wa
the lower level.
•
At least once after half of the cooking time
roast should be reversed;
sprinkle
ing cooking now and then with
the result
liquid or with hot, salty water, thereby not using
cold water.
Grilling
GrillingGrilling
Grilling
CAUTION:
CAUTION:CAUTION:
CAUTION:
•
Grill exclusively with the oven door closed!
•
Supervise the grilling process, the
can burn very rapidly due to
the intense heat!
• Turn the function selector switch
in the corr
sponding position.
•
Preheat the oven for approx. 5 minutes.
• Brushes the grill grid with
a little oil,
grilling food does not stick on it.
•
Slide an empty baking tray for dripping grease to
directly lower level, below the grill grid. Pour some
water into the baking tray for later easily cleaning.
Energy saving
Energy saving Energy saving
Energy saving t
tt
tips
ipsips
ips
• Only preheat
if it is specified in the recipe.
•
Use dark, black painted or enamelled tins. They
absorb the heat particularly well.
• Open the oven door as less
as possible
operation.
• Use the residual heat
after cooking process.
Switch
the oven off a few minutes before
the
cooking / baking time. So your
even cooked
in the stored oven heat.
• Put on the cookware
before switching on the
cooking zone.
•
The base of the cookware and the cooking zone
should use the same size.
• If possible, always cover t
he cookware on the
cooking zone with a lid.
9
roasting
, we recom-
mend placing a baking sheet with some wa
ter on
At least once after half of the cooking time
, the
sprinkle
the roast dur-
the result
ed roast
liquid or with hot, salty water, thereby not using
Grill exclusively with the oven door closed!
Supervise the grilling process, the
grilling food
the intense heat!
in the corr
e-
Preheat the oven for approx. 5 minutes.
a little oil,
so that the
Slide an empty baking tray for dripping grease to
directly lower level, below the grill grid. Pour some
water into the baking tray for later easily cleaning.
if it is specified in the recipe.
Use dark, black painted or enamelled tins. They
as possible
during
after cooking process.
the oven off a few minutes before
ending
cooking / baking time. So your
baking product
in the stored oven heat.
before switching on the
The base of the cookware and the cooking zone
he cookware on the
•
Switch off the cooking zones before
cooking time,
to use the residual heat.
Cleaning and Maintenance
Cleaning and MaintenanceCleaning and Maintenance
Cleaning and Maintenance
WARNING:
WARNING:WARNING:
WARNING:
•
Always switch off the appliance completely and
where
required, disconnect
unscrew the fuse before cleaning and user
maintenance.
•
Allow the appliance to cool down sufficient
cleaning.
• Do not
use steam cleaners for cleaning the
ance
; moisture could enter electrical
Risk of electric shock!
Risk of electric shock!Risk of electric shock!
Risk of electric shock!
Hot steam
the plastic parts.
•
Never use flammable substances, such as thi
ner, kerosene,
gasoline or acids for cleaning
•
The appliance must be dry before restarting ope
ation.
CAUTION
CAUTIONCAUTION
CAUTION:
::
:
• Do not use a wire
brush or other sharp, abrasive
items.
•
Do not use harsh abrasive cleaners or sharp me
al objects for cleaning the glass surface. The su
faces can be scratched or destroyed.
•
Always consider the application and safety notes
of the detergent.
Cleaning the ho
Cleaning the hoCleaning the ho
Cleaning the hob
bb
b
•
Clean the hob and the cooking zones with a soft,
damp cloth or a commercial cleaner.
•
Ideally, you maintain the steel hobs in lukewarm
state after cleaning with some lubricating oil (a
very thin oil film is sufficient)
Removing the oven door
Removing the oven doorRemoving the oven door
Removing the oven door
You may
remove the oven door to facilitate cleaning
a
nd to get better access to the oven interior.
Switch off the cooking zones before
ending the
to use the residual heat.
Cleaning and Maintenance
Cleaning and MaintenanceCleaning and Maintenance
Cleaning and Maintenance
Always switch off the appliance completely and
required, disconnect
the plug or turn off /
unscrew the fuse before cleaning and user
Allow the appliance to cool down sufficient
before
use steam cleaners for cleaning the
appli-
; moisture could enter electrical
components.
Hot steam
could damage
Never use flammable substances, such as thi
n-
gasoline or acids for cleaning
.
The appliance must be dry before restarting ope
r-
brush or other sharp, abrasive
Do not use harsh abrasive cleaners or sharp me
t-
al objects for cleaning the glass surface. The su
r-
faces can be scratched or destroyed.
Always consider the application and safety notes
Clean the hob and the cooking zones with a soft,
damp cloth or a commercial cleaner.
Ideally, you maintain the steel hobs in lukewarm
state after cleaning with some lubricating oil (a
very thin oil film is sufficient)
.
remove the oven door to facilitate cleaning
nd to get better access to the oven interior.
… 9 …


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