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Bomann DU 771.1 G Manual

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WARNING:
WARNING:WARNING:
WARNING:
• When venting the extracted air, comply with the
regulations of the relevant local authorities.
The hood has an upper air outlet to vent cooking
odours to the outside.
The extracted air is normally vented verti-
cally. The extracted air can vented
through the wall units and the loft floor to
the roof ridge.
If there is a conduit under the wall units,
the extraction duct can be routed so that
the extracted air can be vented horizon-
tally through the wall.
Recirculation mode
Recirculation modeRecirculation mode
Recirculation mode
If you do not have a direct extraction vent to the out-
side; the hood can also work in recirculation mode
(i.e. without an extraction vent to the outside; the
filtered air is released back into the room). In this
case, activated carbon filter as described under “In-
stalling the activated carbon filter for recirculation
mode”, must be used.
Activated carbon filter are not supplied. You can or-
der the carbon filter from your dealer or in our online
accessories shop, www.bomann
www.bomannwww.bomann
www.bomann-
--
-germany.de
germany.degermany.de
germany.de. To
order, use the reference number found under “Tech-
nical Data”.
Assembly
AssemblyAssembly
Assembly
WARNING:
WARNING:WARNING:
WARNING:
• When assembling or inserting the extraction filter
as well as the carbon filter, the appliance must not
be connected to the mains.
• Failure to use the mounting fixtures may lead to a
risk of electric shock
risk of electric shockrisk of electric shock
risk of electric shock.
CAUTION
CAUTIONCAUTION
CAUTION:
::
:
• Before mounting, check that the wall has sufficient
load capacity to bear the cooker hood.
CAUTION
CAUTIONCAUTION
CAUTION:
::
:
• When drilling the holes in the wall always make
sure that no existing electrical cables or other ob-
jects are damaged.
• Make sure that the ventilation slots are clear of
obstacles and are not covered.
NOTE
NOTENOTE
NOTE:
::
:
Recomm
RecommRecomm
Recommendations for preparation work
endations for preparation workendations for preparation work
endations for preparation work
• When installing, ask another person to assist.
• Wear protective gloves to prevent injuries from
any sharp edges.
Fig.
Fig.Fig.
Fig.
1
11
1
Fig.
Fig.Fig.
Fig.
2
22
2
Fig.
Fig.Fig.
Fig.
3
33
3
Fig.
Fig.Fig.
Fig.
4
44
4
Fig.
Fig.Fig.
Fig.
5
55
5
Fig.
Fig.Fig.
Fig.
6
66
6
•
Determine the position of the device centrally
above the cooking area in accordance with the
specified safety distances.
•
Mark the holes required for wall mounting
according to the supplied template.
Specify in advance the extension length of the
shaft cover for the position of the bracket at the
upper shaft end.
First, check the markings with a water balance.
… 18 …


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