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EN
Program Data and Average Consumption Values Table
AUTO 40 °C-70 °C: Cleanliness Sensor will detect the degree of soiling of the water during washing and automatically determine the appropriate
temperature, time and water quantity. Your machine can run one of the 5 different program structures based on the degree of soiling of the dishes.
Program
Eco *
AUTO 40 °C-70 °C
Quick Normal Daily Intensive Daily Intensive
Degree of Soiling
- Very Lightly Soiled Lightly Soiled Soiled Very Soiled Heavily Soiled
Degree of Soiling Indication
nnnpp npppp nnppp nnnpp nnnnp nnnnn
Type of Dishes
Most economical
washing program
for the medium
soiled daily
dishes that are
kept waiting.
Applied automatically
for dishes with large
food remnants that are
cleaned under running
water or scraped with
a napkin to be washed
immediately, or for
dishes that you would
like to remove the
dusts on.
Applied
automatically for
dishes that are
not pre-cleaned
but washed
immediately, or
for dishes that
are kept waiting
after the large
food remnants are
removed.
Applied
automatically for
dishes that are
not pre-cleaned
and not washed
immediately.
Applied
automatically for
heavily soiled dishes
that are not pre-
cleaned and kept
waiting for a long
time.
Applied automatically for
heavily soiled and oily
dishes, oily saucepans
and frying pans.
Washing Temperature 50 ºC 40 ºC 55 ºC 50 ºC 65 ºC 70 ºC
Program Time (min.)** 171 62-80 82-105 124-155 127-163 109-125
Water Consumption (lt) 10 10,4 10,4 10 14,2 16,2
Power Consumption (kWh) 0,9 1,10 1,14 1,05 1,42 1,50
Average consumption values are valid for 15°C water inlet temperature and 21°C ambient temperature. Values stated on the markings of the product or in the printed
documents accompanying the product are obtained in the laboratory on basis of the relevant standards. These values may change according to the usage and ambient
conditions of the product.
* Reference programme for testing institutes. The tests in accordance with EN 50242 must be carried out with a full water softener salt dispenser and a full rinse aid reservoir,
and using the test programme.
** The first period indicates the time remaining after the program is determined and the second period indicates the total time elapsed after the program has started.
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