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Instruction ManualGB
7
Repositioning the door
Proceed in numerical order (Fig. 7).
Do-
Do-
Do-
Do-
Do-
Do-
Do-
Do-
Do-
Don’t-
Don’t-
Do’s and don’ts
Check contents of the freezer at regular
intervals.
Clean and defrost your freezer regularly
(See "Defrosting")
Keep food for as short a time as
possible and adhere to "Best Before"
and "Use By" dates.
Store commercially frozen food in
accordance with the instructions given
on the packets.
Always choose high quality fresh food
and be sure it is thoroughly clean before
you freeze it.
Prepare fresh food for freezing in small
portions to ensure rapid freezing.
Wrap all foods in aluminium foil or
freezer quality polythene bags and
make sure any air is excluded.
Wrap frozen food immediately after
purchasing and put it in to the freezer
as soon as possible.
Separate food in the compartments and
complete the contents card. This will
enable you to find food quickly and
avoid excessive door opening. This
will save electricity.
Leave the door open for long periods,
as this will cause electricity waste and
excessive ice formation.
Use sharp-edged objects such as knives
13


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