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Schale, oder ganze, hartgekochte Eier in
der Mikrowelle, da diese auch nach der
Zubereitungszeit explodieren können.
11. Stechen Sie die zähe Schale von
Nahrungsmitteln wie Kartoffeln, ganzen
Kürbissen, Äpfeln und Kastanien vor der
Zubereitung an.
12. Der Inhalt von Babyflaschen und Gläsern
mit Babynahrung muss geschüttelt bzw.
umgerührt werden und die Temperatur muss
kontrolliert werden, ehe dieser dem Baby
verabreicht wird, um Verbrennungen zu
vermeiden.
13. Geschirr kann heiß werden, da heiße
Nahrungsmittel die Wärme übertragen.
Es kann erforderlich sein, Topflappen zu
verwenden, um das Geschirr zu halten.
14. Vergewissern Sie sich, dass Ihr Geschirr
für die Mikrowelle geeignet ist. Auf Seite 40
finden Sie weitere Informationen dazu, ob
Ihr Service für diese Mikrowelle geeignet ist.
15. WARNHINWEIS: Die Durchführung von
Reparaturen oder Wartungsarbeiten, zu
deren Zweck die Glimmerscheibe, die als
Schutz gegen die Mikrowellenstrahlung
dient, entfernt werden muss, ist mit
Gefahren verbunden. Diese müssen
34


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