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Vsebina
1. Uvod ............................................................................................... 1
1.1 Varnostna opozorila .................................................................... 1
1.2 Namestitev ................................................................................ 1
1.2.1 Nevarnost električnega udara .......................................... 1
1.2.2 Nevarnost ureznin ......................................................... 1
1.2.3 Pomembna varnostna navodila ........................................ 1
1.3 Uporaba in vzdrževanje ............................................................... 2
1.3.1 Nevarnost električnega udara .......................................... 2
1.3.2 Nevarnost za zdravje ..................................................... 2
1.3.3 Nevarnost zaradi vroče površine ...................................... 2
1.3.4 Nevarnost ureznin ......................................................... 2
1.3.5 Pomembna varnostna navodila ........................................ 3
2. Predstavitev izdelka ........................................................................ 5
2.1 Pogled od zgoraj ......................................................................... 5
2.2 Nadzorna plošča ......................................................................... 5
2.3 Informacije o izdelku ................................................................... 5
2.4 Način delovanja .......................................................................... 6
2.5 Pred uporabo nove keramične plošče ............................................. 6
2.6 Tehnična specifikacija .................................................................. 6
3. Delovanje izdelka ............................................................................ 6
3.1 Upravljalne tipke na dotik ............................................................ 6
3.2 Izbor ustrezne posode ................................................................. 7
3.3 Uporaba .................................................................................... 7
3.3.1 Začetek kuhanja ........................................................... 7
3.3.2 Konec kuhanja .............................................................. 8
3.3.3 Uporaba funkcije dvojnega polja ...................................... 8
3.3.4 Zaklepanje upravljalnih tipk ............................................ 9
3.3.5 Upravljanje časovnika .................................................... 9
3.3.6 Zaščita pred prekomerno temperaturo ............................ 11
3.3.7 Opozorilo za preostalo toploto ........................................ 11
3.3.8 Privzeti delovni časi ...................................................... 11
4. Smernice za kuhanje ..................................................................... 11
4.1 Napotki za kuhanje .................................................................... 11
4.1.1 Počasno vrenje, kuhanje riža ......................................... 11
4.1.2 Zapeka steaka ............................................................. 11
4.1.3 Priprava s hitrim praženjem (kitajski način) ..................... 12
5. Nastavitve toplote ......................................................................... 12
6. Nega in čiščenje ............................................................................ 12
7. Napotki in namigi .......................................................................... 13
8. Namestitev .................................................................................... 14
8.1 Izbor namestitvene opreme ......................................................... 14
8.2 Pred namestitvijo pritrdilnih nosilcev ............................................ 16
8.3 Svarila ..................................................................................... 16
8.4 Priklop kuhalne plošče na električno omrežje ................................. 17
164


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