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Setting the timer.
You can use the timer as a normal kitchen timer. It operates
independently of the oven. The timer has a specific signal. This
informs you when the timer or cooking time has elapsed. You
can also set the timer if the childproof lock is active.
Setting procedure
1. Press the S timer button.
The
S symbol flashes.
2. Use the + or - buttons to set the timer time.
Default value for button + = 10 minutes
Default value for button - = 5 minutes
The timer starts after a few seconds. The
S symbol is lit in the
display. The time counts down in the display.
The time has elapsed
A signal sounds. Press the
S timer button. The timer display
goes out.
Changing the alarm time
Press the S timer button. Use the + or - buttons to change the
time.
Delete the setting
Press the
S timer button. Press the - button until zeros appear
in the display.
The timer and the cooking time run down in synchronisation
The symbols are lit. The timer time counts down in the display.
Check the remaining
x cooking time, y end time or 0 time
of day:
Press the
0 clock button repeatedly until the relevant symbol
is displayed.
The requested value appears in the display for several
seconds.
Childproof lock
Oven
To ensure that the oven cannot be switched on by children
when playing, a childproof lock is incorporated in the
appliance.
Switching the childproof lock on and off
The function selector must be switched off.
Press the
C key button repeatedly until the C symbol
appears in the display. This procedure takes approx.
4 seconds.
Deactivating: Press the
C key button repeatedly until the C
symbol goes out.
Notes
You can set the timer and clock at any time.
If the childproof lock is active, it will be cancelled following a
power cut.
Care and cleaning
With good care and cleaning, your oven will remain clean and
fully-functioning for a long time to come. Here we will explain
how to maintain and clean your oven correctly.
Notes
Slight differences in the colours on the front of the oven are
caused by the use of different materials, such as glass,
plastic and metal.
Shadows on the door panel which look like streaks, are
caused by reflections made by the oven light.
Enamel is baked on at very high temperatures. This can
cause some slight colour variations. This is normal and does
not affect their function. The edges of thin trays cannot be
completely enamelled. As a result, these edges can be
rough. This will not impair the anti-corrosion protection.
Cleaning agents
Damage to the various different surfaces caused by using the
wrong cleaning agent can be avoided by observing the
following instructions.
When cleaning the oven do not use
sharp or abrasive cleaning agents,
cleaning agent with a high alcohol content,
scouring pads,
high-pressure cleaners or steam jets.
Do not clean individual parts in the dishwasher.
Wash new sponges thoroughly before first use.
Control panel Hot soapy water:
Clean with a dish cloth and dry with a soft
cloth. Do not use glass cleaner or glass
scrapers for cleaning.
Stainless-steel
surfaces
Clean with warm soapy water and a soft cloth.
On stainless-steel surfaces, always wipe par-
allel to the natural grain. Otherwise, you may
scratch the surface. Dry with a soft cloth.
Remove flecks of limescale, grease, starch
and albumin (e.g. egg white) immediately. Do
not use any abrasive materials, scouring
sponges or rough cleaning cloths. Polish the
stainless-steel fronts using special care prod-
ucts. Follow the manufacturer's instructions.
Special stainless-steel cleaning agents are
available from the after-sales service or from
specialist retailers.
Enamel sur-
faces and lac-
quered
surfaces
Wipe with warm soapy water and a cloth. Dry
with a soft cloth.
Rotary knobs Wipe with warm soapy water and a cloth. Dry
with a soft cloth.
Glass panel Clean using glass cleaner. Do not use any
abrasive cleaning agents or sharp metal
objects. These may scratch and damage the
surface of the glass panel.
50


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