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8
D
Tarieren.
G
Tare the scale.
F
Tarer.
E
Equilibrar.
I
Eseguire la taratura.
T
Darasını alma.
r
Тарировать.
Q
Wytaruj.
O g
ON
TARA
UNIT
°
C-°F
0000 in 860 f
o
g
ON
TARA
UNIT
°C -°F
D
Wiegegut auflegen.
G
Place the material to be weig-
hed on the scale.
F
Déposer le produit à peser.
E
Colocar los ingredientes a
pesar.
I
Posizionare il prodotto da
pesare.
T
Tartılacak nesneyi koyma.
r
Положите продукт для
взвешивания.
Q
Nałóż ważony towar.
D
Zuwiegen weiterer Zutaten –
erneut tarieren.
G
To weigh additional ingredients,
tare again.
F
Pesée d'autres ingrédients –
nouvelle tare.
E
Pesar los demás ingredientes;
volver a tarar.
I
Taratura di ulteriori ingredienti:
tarare nuovamente.
T
Diğer malzemeleri eklediğinizde
yeniden darasını alın.
r
Довешивание остальных
компонентов – снова
тарировать.
Q
Doważanie kolejnych
składników – ponownie
wytarować wagę.
ºO g
ON
TARA
UNIT
°
C-°F
0000 in 860 f
50o
g
O
g
ON
TARA
UNIT
°
C-°F
0000 in 860 f
50o
g
O g
ON
TARA
UNIT
°
C-°F
0000 in 860 f
o
g
O
g
ON
TARA
UNIT
°
C-°F
0000 in 860 f
o
g
ON
TARA
UNIT
°C -°F
ON
TARA
UNIT
°C-°F
0000 in 860 f
£¶ g
37
g
D
Gefäß aufstellen.
G
Position the container.
F
Installer le récipient.
E
Colocar el recipiente.
I
Posizionare il recipiente.
T
Kabı üzerine koyma.
r
Установите чашу.
Q
Ustaw naczynie.
8


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