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
USO - Corte o caída del fluido eléctrico
Tras un corte del fluido eléctrico por un tiempo máximo de 10 minutos, la panera continuará funcionando

original del programa en cuestión y usted debe poner en marcha nuevamente la panera.
USO - Guardar y cortar el pan

Use, de preferencia, un cuchillo eléctrico afilado o un cuchillo especial para cortar el pan.


pan por un mayor tiempo, puede congelarlo.
SOLUCIÓN DE PROBLEMAS
Problema Causa Solución

demasiado gruesa.

durante mucho tiempo y por eso ha
perdido humedad.

rápidamente después de concluir el
tiempo de horneado.

se han mezclado u
horneado bien.
No ha elegido el programa correcto. 
el tipo de pan.

podido mezclarse bien.


la pantalla.

demasiado alta.

interrumpir el programa y abra

contenido.

pero no se amasa la
mezcla.

la masa es demasiado gruesa para
amasarla.
Verifique que el molde esté
bien colocado y pese siempre
cuidadosamente los ingredientes de
la masa.



ha actuado lo suficiente.

del ambiente son óptimas para la
levadura.

salirse del molde.
 
levadura.

el horneado.

ablandan demasiado la masa.

levadura.

que el centro está hueco.

levadura, no ha usado sal.



molde.
 Use más agua.
LIMPIEZA Y MANTENIMIENTO
 
 
 
en ellos.
 
 


62


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