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FONCTIONNEMENT - Généralités
L’appareil est destiné uniquement à l’utilisation domestique, et non à l’usage professionnel.
1. Lampe témoin “réchauffage”
2. Lèchefrite (amovible)
3. Loquet de fermeture
4. Cordon et fiche
5. Plaques
6. Couvervle
7. Poignée
8. Spatule en plastique
FONCTIONEMENT - Avant la première utilisation
1. Enlevez l’emballage.
2. Nettoyez tous les accessoires pour enlever tout reste éventuel du processus de fabrication (voir
‘Nettoyage et entretien’).
3. Branchez la fiche et laissez le grill préchauffer pendant 10 minutes. Ceci élimine l’odeur de l’emballage
qui pourrait être restée présente dans l’appareil.
ATTENTION:
Lorsque vous utilisez l’appareil pour la première fois, une légère fumée peut se développer, accompagnée
d’une odeur caractéristique. C’est un phénomène normal qui disparaît de lui-même.La ventilation doit
toujours être suffisante.
Gardez les oiseaux à prudente distance de l’appareil quand il est en marche. Lorsque la plaque de
cuisson s’échauffe, le revêtement antiadhésif peut dégager une substance nocive pour les oiseaux.
FONCTIONNEMENT - Mise en place
1. Installez l’appareil sur une surface plane et stable, résistante à la chaleur.
2. Mettez en place la lèchefrite (2), à l’avant du grill, contre les pieds.
3. Refermez le couvercle (6).
4. Branchez la fiche (4). Le témoin lumineux rouge (1) s’allume ; l’appareil commence à chauffer les
plaques (5).
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