Manual Bestron ADM218SD (page 37 of 40) (English, German, Dutch, French, Italian, Spanish)

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RECETAS

Donas glaseadas

Ingredientes

• Agua

• Azúcarglas

• Elextractodevainilla

Preparación

mezclarelazúcarenpolvoyagua(alrededorde3

partesdeazúcarenpolvo1partedeagua)

Revuelvahastaqueelesmalteesunasustancia

viscosa.Enlugardeaguasepuedecalentarla

leche.Aquíustedpuedeagregarlavainillaal

gusto.

Freírlosbuñuelossedescribenenlareceta

básica.Sumergirlosbuñuelosfritosenlamezcla.

Enlugardeinmersión,donastambiénsepuede

verterodifundirconlamezcla.Luegodejequela

fugadedonasglaseadasyseendurecenenuna

bandejaoparrilla

Pera asada con anillos

Ingredientes para 4 donuts

• 4donas

• 2cucharadasdeazúcarfina

• 1cucharaditadecanela

• 2peras

Herramientas

Caceroladelaparrilla

Preparación

AlevinesPrimerolosdonascomosedescribeen

larecetabásica.Reduciralamitadlasrosquillas.

Mezclarelazúcarconlacanelayespolvoreeel

interiordelasrosquillasconazúcardecanela.

Pelarlasperas,remuevaelcorazónycortar

lasperasenrebanadasentonces.Frentealas

rosquillasconlasrodajasdeperaycubrirlas.

Precalienteunaparrillaylaparrilladonasdurante

unos2minutosconuncartóngrueso.1Darvuelta

unavezqueduranteelasado.

Consejo

Parasentarlasperasounalonchadejamón

curadoconunarodajadepiñadequeso.Seasan

losanillosdelamismamaneracomosedescribe

anteriormente.

Marinado donas con hielo-malaga

Rinde 4 porciones

• 1tazaderon

• 2dldealbaricoque,bebidadenaranja

• 1cucharadadejugodelimón

• 1cucharaditadecanela,

• 2cucharadasdepasas

• 25gdenuecessincáscarapistacho

• 1naranjaombligo

• 2cucharadasdemiel

• ½lhielodemalaga

Preparación

Hornee4donasdescribióporprimeravezenla

recetabásica.Mezcleenunbolamplio,elron,el

albaricoque/bebidadenaranja,jugodelimónyla

canela.Revuelvalaspasasymezclaryponeren

ellalasrosquillas.Dejalasdonasporlomenos2

horasenelrefrigeradorydejemarinarbienfrío.

Picarlospistachosylastostadasenunasartén

secahastaqueesténdoradas.Pelarlanaranjatan

espesaquemeeschiltlasmembranasblancasy

cortarlossegmentosdeentrelasmembranas.

Justoantesdeservir,tomarlasrosquillasdela

marinada.Viertaeladoboenunacacerolaamplia

yagreguelamiel.Dejecocinarafuegolentola

marinada2minutos.Colocarlosdonasahoraen

4platosyunacucharaenunagranesferamalaga

cadaheladosanillos.Verterelaguahervidaen

tornoalasrosquillas.Coloquelosgajosdenaranja

alasalsa.Espolvorearlasnuecesdepistacho

sobreelhielo.

Buñuelo y pastel de crema de hielo

Rinde 5 porciones

• 1/8lcremabatida

• 1.5cucharadasdeazúcar

• 1,5tazadesalsadesorbetedefresao 

 frambuesa

• Jugodelimón

• 4bolasdehelado

• 100gdefrutasfrescaslavadassecos.

Herramientas

• Batapequeña

• Tazón

• Espátula

• Bolsadepastelería

• Cuenco

Preparación

Hornear5donasdescribióporprimeravezenla

recetabásica.Guárdelosselladaenelrefrigerador.

Montarlanataconelazúcar.porlotantollenarla

mangapastelera.Ponelsorbeteenelrecipiente

desalsa.Mezclelasalsatansuavequesetratade

verter.Siesnecesario,agregueunpocodejugo

delimónyagua.

Coloqueunplatoencadaanillo.períodosin

coberturaunajeringaenelculocremabatida

yllenarelvacíoaúnmásconlasalsadefrutas.

Coloqueunacucharadadeheladoencadaanillo.

Rocíelacremabatidaencadaboladeunrosetón.

Decoreconlasfrutasydejarquelosniños

disfrutandelospastelesdeinmediato!

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Bestron ADM218SD Manual

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