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OPERATION - General
The appliance is intended only for domestic
use, not for professional use.
1. Baking trays
2. Locking clamps
3. Temperature settings
4. Temperature indication light
5. Handles
6. Cable and plug
OPERATION - First use
1. Remove packaging
2. Clean all accessories to remove any residue of the production process (see ‘Cleaning and Maintenance’).
3. Put the plug in the socket and let the grill heat for 10 minutes. In this way, you remove any packaging
smell from the device.
ATTENTION:
During the first time you use the device, some smoke development and a specific smell can occur. This
is normal and will disappear on its own. Make sure there is sufficient ventilation.
Keep birds away from the device when in operation. When heating, the non-stick layer on the baking
trays can release a substance harmful to birds.
OPERATION - Preheating
1. Place the device shut on an even and heat-resistant underground.
2. Set the temperature to the desired setting.
3. Move the upper tray upwards.
4. If desired, rub the baking trays with some oil.
5. Move the upper tray downwards.
6. Put the plug in the socket.
The indication light will start to burn, and the device will start to heat. After about 2 minutes, when the set
temperature is reached, the built-in thermostat will the maintain the temperature of the device. The indication
light will intermittently light up, which is normal.
Setting 1 Approx. 45°C
Setting 2 Approx. 85°C
Setting 3 Approx. 140°C
Setting 4 Approx. 175°C
Setting 5 Approx. 240°C
1.
3.
5.
5.
2.
6.
4.
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