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6006244_0 – 30.05.2022
FR
3.4.4 Accrochage de l’appareil
DAVERTISSEMENT!
Risque de blessures en cas de manipulation incorrecte!
La taille et le poids de l‘appareil nécessitent beaucoup de
force lors de l‘accrochage. Si l‘appareil tombe, des blessures
graves sont possibles.
Accrocher l’appareil à trois personnes.
Veiller à la stabilité lors de l‘accrochage.
S’assurer que personne d‘autre ne se trouve dans la zone
de travail.
DATTENTION!
Risque de dommages en cas de manipulation incorrecte!
La taille et le poids de l‘appareil nécessitent beaucoup de
force lors de l‘accrochage. Si l‘appareil tombe, ceci peut
endommager l‘appareil, le mobilier de cuisine et autres
objets.
Recouvrir la plaque de cuisson refroidie.
Libérer la zone de montage.
< 800
Soulever le corps de hotte à deux personnes.
Aligner le corps de hotte.
yLécart à la plaque de fixation au plafond doit être
inférieur à 800 mm.
yVu de l‘avant, le câble d‘alimentation est à droite
à l‘arrière.
DATTENTION!
Risque de dommages en cas d‘accrochage incorrect des
câbles!
Le câble ne peut pas être enroulé correctement à cause
d‘obstacles ou d‘irrégularités lors du guidage de câble.
S‘assurer que l‘appareil est accroché librement et droit sur
les câbles.
Deux personnes maintiennent le corps de hotte et la
troisième réalise les étapes suivantes :
Introduire les douilles de fixation des câbles porteurs dans
les boulons filetés de la plaque de fixation au plafond.
Visser les douilles de fixation jusqu‘en butée dans les
boulons filetés de la plaque de fixation.
S‘assurer que les quatre câbles porteurs sont sous tension.
Le corps de hotte peut désormais être suspendu librement
aux câbles porteurs.
13


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