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IT
Friggitrice ad aria calda Manuale di istruzioni
Capacità
Min-max
(g)
Tempo
(min.)
Temperatura
°C
Mescolare Altre informazioni
Patate fritte sottili
(surgelate)
300-400 18-20 200 Mescolare
Patate fritte spesse
(surgelate)
300-400 20-25 200 Mescolare
Patate gratinate 500 20-25 200 Mescolare
Bistecca 100-500 10-15 180
Costoletta di maiale 100-500 10-15 180
Hamburger 100-500 10-15 180
Salsiccia 100-500 13-15 200
Coscia di pollo 100-500 25-30 180
Petto di pollo 100-500 15-20 180
Involtini primavera 100-400 8-10 200 Mescolare Preriscaldare prima
dell’uso
Pepite di pollo
(surgelate)
100-500 6-10 200 Mescolare Preriscaldare prima
dell’uso
Bastonci di pesce
(surgelati)
100-400 6-10 200 Preriscaldare prima
dell’uso
Snacks al for-
maggio impanati
(surgelati)
100-400 8-10 180 Preriscaldare prima
dell’uso
Verdure ripiene 100-400 10 160
Tortine 300 20-25 160 Utilizzare con una
teglia / stampo da
forno
Quiche 400 20-22 180 Utilizzare con una
teglia / stampo da
forno
Mufn 300 15-18 200 Utilizzare con una
teglia / stampo da
forno
Dolcetti 400 20 160 Utilizzare con una
teglia / stampo da
forno
Nota: Aggiungere 3 minuti al tempo indicato in tabella se l’apparecchio è freddo.
7


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