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Installation instructions
Important notes
If the appliance is being installed under a hob, refer to the
assembly instructions for the hob.
Do not use the door handle to carry or install the appliance.
Before installation, check the appliance for transportation
damage.
The appliance must be disconnected from the power supply
during all installation work.
Preparing the units - Fig. 1
The safe operation of this appliance can only be guaranteed if
it has been installed to a professional standard in accordance
with these installation instructions. The installer is liable for
damage incurred as a result of incorrect installation.
Fitted units must be heat-resistant up to 90 °C, and
neighbouring unit fronts up to 70 °C.
Cut-out work on the units and worktop should be performed
before fitting the appliances. Remove any shavings or the
function of the electrical components may be impaired.
Caution during installation. Parts that are accessible during
installation may have sharp edges. Wear protective gloves to
prevent cuts
The power socket for the appliance must either be located in
the hatched area B or else away from the installation space.
A gap of 5 mm is required between the appliance and
surrounding unit fronts.
Secure freestanding units to the wall using a standard bracket
C.
Appliance under the worktop - Fig. 1
There must be a ventilation cut-out made in the intermediate
floor of the surround unit.
Secure the worktop to the fitted units.
If a fitted oven is to be built in under a hob, pay attention to the
hob installation instructions.
Appliance in a tall unit Figs 2+4
The appliance may also be installed in a tall unit.
There must be a gap between the intermediate floors and the
mounting wall of approx. 20 mm in order to provide ventilation
to the oven.
Only fit the appliance at a height where removing baking trays
does not present a problem.
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