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15
5 Using your cooler/freezer
The operating temperature is
regulated by the temperature control.
1 = Lowest cooling setting
(Warmest setting)
5 = Highest cooling setting
(Coldest setting)
(Or)
Min. = Lowest cooling setting
(Warmest setting)
Max. = Highest cooling setting
(Coldest setting)
The average temperature inside the
fridge should be around +4°C.
Recommended thermostat knob
position is 4 .It's recommended 1
at cold ambient conditions such as
10 °C.
Please choose the setting according
to the desired temperature.
You can stop operation of your
appliance by turning the thermostat
knob to “0” position.
Please note that there will be
different temperatures in the cooling
area.
Warm Cold
1 2 3 4 5
(Or) Min. Max.
The coldest region is immediately
above the vegetable compartment on
crisper cover.
The interior temperature also
depends on ambient temperature,
the frequency with which the door is
opened and the amount of food kept
inside.
Frequently opening the door causes
the interior temperature to rise.
For this reason, it is recommended
to close the door again as soon as
possible after use.
Freezing food
The freezing compartment is marked
with this symbol.
You can use the appliance for
freezing fresh food as well as for
storing pre-frozen food.
Please refer to the recommendations
given on the packaging of your food.
• Attention
Do not freeze fizzy drinks, as the
bottle may burst when the liquid in it
is frozen.
Be careful with frozen products such
as coloured ice-cubes.
In order to maintain the quality of the
food, the freezing must be effected as
rapidly as possible.
• Attention
Keep the already deep-frozen food
always separated with freshly placed
food.
16


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