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Abtauen
Der Tiefkühlbereich taut automatisch
ab.
Lebensmittel einlagern
Tiefkühlbereich-

Verschiedene gefrorene
Lebensmittel wie Fleisch, Fisch,

Eierhalter Eier

Lebensmittel in Pfannen,
Töpfen, auf abgedeckten
Tellern, in geschlossenen

Kühlbereich-Türablagen
Kleine, verpackte
Lebensmittelprodukte oder


Gemüsefach Gemüse und Früchte
Frischefach 

Hinweise zum Tiefkühlen
Lebensmittel sollten
schnellstmöglich eingefroren werden,
damit sie nicht an Qualität verlieren.

weniger ist es möglich, Lebensmittel
lange Zeit zu lagern.
    
Lebensmitteln viele Monate bewahren
(bei einer Temperatur von -18 °C oder
weniger im Tiefkühlbereich).
WARNUNG! A
     
Gerichte auf familienfreundliche oder
sonstwie sinnvolle Portionen.
   
verpackt sein, damit sie nicht
austrocknen. Dies gilt auch dann,

lagern möchten.





Geeignete Verpackungsmaterialien
müssen reißfest und unempfindlich
gegenüber Kälte, Feuchtigkeit,

Einzufrierende Lebensmittel sollten
keinen direkten Kontakt zu bereits
gefrorenen Lebensmitteln haben,
damit diese nicht anzutauen.
Die Gefrierkapazität Ihres

„Technische Daten“ im ersten Teil
nachlesen.
    
   
Tabellenwerte.
  
Lebensmittel nicht direkt nach dem
     
wieder ein.
100


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Others manual(s) of BEKO RFNE270K21W

BEKO RFNE270K21W User Manual - English - 397 pages

BEKO RFNE270K21W User Manual - Dutch - 28 pages

BEKO RFNE270K21W User Manual - French - 397 pages


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