Manual BEKO RCSA270K40SN (page 26 of 60) (English, German, Dutch, French, Polish)

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EN Instruction for use

B) Freezer compartment

Defrosting is very straightforward and without

mess, thanks to a special defrost collection basin.

Defrost twice a year or when a frost layer of around

7 (1/4") mm has formed. To start the defrosting

procedure, switch off the appliance at the socket

outlet and pull out the mains plug. All food should

be wrapped in several layers of newspaper and

stored in a cool place (e.g. fridge or larder).

Containers of warm water may be placed carefully

in the freezer to speed up the defrosting.

Do not use pointed or sharp-edged objects,

such as knives or forks to remove the frost.

Never use hairdryers, electrical heaters or other

such electrical appliances for defrosting. Sponge

out the defrost water collected in the bottom of the

freezer compartment. After defrosting, dry the

interior thoroughly (Item 8). Insert the plug into the

wall socket and switch on the electricity supply.

Replacing the interior light bulb

To change the Bulb/LED used for illumination of

your refrigerator, call your Authorised Service.

The lamp(s) used in this appliance is not suitable

for household room illumination. The intended

purpose of this lamp is to assist the user to place

foodstuffs in the refrigerator/freezer in a safe and

comfortable way. The lamps used in this

appliance have to withstand extreme physical

conditions such as temperatures below -20°C.

Cleaning and care

1. We recommend that you switch off the

appliance at the socket outlet and pull out the

mains plug before cleaning.

2. Never use any sharp instruments or abrasive

substances, soap, household cleaner, detergent

or wax polish for cleaning.

3. Use luke warm water to clean the cabinet of

the appliance and wipe it dry.

4. Use a damp cloth wrung out in a solution of

one teaspoon of bicarbonate of soda to one pint

of water to clean the interior and wipe it dry.

5. Make sure that no water enters the

temperature control box.

6. If the appliance is not going to be used for a

long period of time, switch it off, remove all food,

clean it and leave the door ajar.

7. We recommend that you polish the metal parts

of the product (i.e. door exterior, cabinet sides)

with a silicone wax (car polish) to protect the high

quality paint finish.

8. Any dust that gathers on the condenser, which

is located at the back of the appliance, should be

removed once a year with a vacuum cleaner.

9. Check door seals regularly to ensure they are

clean and free from food particles.

10. Never:

• Clean the appliance with unsuitable material; eg

petroleum based products.

• Subject it to high temperatures in any way,

• Scour, rub etc., with abrasive material.

11. Removal of dairy cover and door tray:

• To remove the dairy cover, first lift the cover up

by about an inch and pull it off from the side

where there is an opening on the cover.

• To remove a door tray, remove all the contents and

then simply push the door tray upwards from the base.

12. Make sure that the special plastic container at

the back of the appliance which collects defrost

water is clean at all times. If you want to remove

the tray to clean it, follow the instructions below:

• Switch off at the socket outlet and pull out the

mains plug.

• Gently uncrimp the stud on the compressor, using

a pair of pliers, so that the tray can be removed.

• Lift it up.

• Clean and wipe it dry.

• Reassemble, reversing the sequence and operations.

13. To remove a drawer, pull it as far as possible,

tilt it upwards and then pull it out completely.

Repositioning the door

Proceed in numerical order (Item 10).

Do’s and don’ts

Do- Clean and defrost your appliance regularly

(See "Defrosting").

Do- Keep raw meat and poultry below cooked

food and dairy products.

Do- Take off any unusable leaves on vegetables

and wipe off any soil.

Do- Leave lettuce, cabbage, parsley and

cauliflower on the stem.

Do- Wrap cheese firstly in greaseproof paper and

then in a polythene bag, excluding as much

air as possible. For best results, take out of the

fridge compartment an hour before eating.

Do- Wrap raw meat and poultry loosely in polythene

or aluminium foil. This prevents drying.

Do- Wrap fish and offal in polythene bags.

Do- Wrap food with a strong odour or which may

dry out, in polythene bags, or aluminium foil

or place in airtight container.

Do- Wrap bread well to keep it fresh.

Do- Chill white wines, beer, lager and mineral

water before serving.

Do- Check contents of the freezer every so often.

Do- Keep food for as short a time as possible and

adhere to "Best Before" and "Use by" etc. dates.

Do- Store commercially frozen food in accordance

with the instructions given on the packets.

Do- Always choose high quality fresh food and be

sure it is thoroughly clean before you freeze it.

Do- Prepare fresh food for freezing in small

portions to ensure rapid freezing.

Do- Wrap all food in aluminium foil or freezer

quality polythene bags and make sure any

air is excluded.

Do- Wrap frozen food immediately after purchasing

and put it in to the freezer as soon as possible.

Do- Defrost food in the fridge compartment.

Don’t- Store bananas in your fridge compartment.

Don’t- Store melon in your fridge. It can be chilled

for short periods as long as it is wrapped

to prevent it flavouring other food.

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BEKO RCSA270K40SN Manual

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