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Nastavitev
zamrzovalnega
dela
Nastavitev
hladilnega dela
Razlage
-18°C
4°C
To je običajna priporočljiva nastavitev.
-20, -22 ali -24°C
4°C
Te nastavitve so priporočljive, če
temperatura prostora presega 30 °C.
Funkcija hitrega
zamrzovanja
4°C
Uporabite, ko želite v kratkem času
zamrzniti hrano. Priporočeno uporabiti,
če želite ohraniti kakovost mesa in rib.
-18°C ali hladneje
2°C
Če menite, da zaradi toplih razmer ali
pogostega odpiranja in zapiranja vrat
hladilni del ni dovolj hladen.
-18°C ali hladneje
Funkcija hitrega
hlajenja (Quick
Fridge)
To nastavitev uporabite, če je hladilni del
prenapolnjen ali če želite hitro ohladiti
živila. Priporočljivo je, da funkcijo hitrega
hlajenja vključite 4-8 ur preden boste
vstavili živila.
Police
zamrzovalnega
dela
Različna zamrznjena
živila, kot so meso,
ribe, sladoled,
zelenjava itd.
Nosilec za
jajca
Jajce
Police
hladilnega dela
Živila v ponvah,
pokritih krožnikih in
zaprtih posodah.
Police na
vratih
hladilnega dela
Majhna in zapakirana
živila ali pijače (kot so
mleko, sadni sokovi in
pivo)
Predel za
sveža živila
Znelejava in sadje
Predel za
sveža živila
Delikatesni izdelki (sir,
maslo, salame itd.)
Postavitev živil
Priporočila za shranjevanje
zamrznjenih živil
Vnaprej pakirana zamrznjena živila iz
trgovine shranite po navodilih
proizvajalca zamrznjenih živil za predel
za shranjevanje zamrznjenih živil.
Da bi ohranili visoko kakovost
proizvajalca zamrznjenih živil in
prodajalca živil, upoštevajte naslednje
točke:
1. Po nakupu nemudoma postavite
zavitke v zamrzovalnik.
2. Prepričajte se, da je embalaža
označena in datirana.
3. Datumov »Uporabno do«, »Najbolje
porabiti do« na etiketi ne prekoračite.
Odtajanje
Predel zamrzovalnik se samodejno
odtaja.
13 SL
71


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