Manual BEKO RCNA365E40X (page 81 of 88) (English, Polish)

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17 SK

Odporúčania pre priestor na

čerstvé potraviny

* voliteľné

 Nedovoľte, aby sa akékoľvek potraviny

dostali do kontaktu s teplotným

snímačom v priestore na čerstvé

potraviny. Z dôvodu zachovania ideálnej

skladovacej teploty priestoru na čerstvé

potraviny , nemôžu potraviny blokovať

snímač.

 Do spotrebiča nevkladajte horúce

potraviny.

Informácie pre hlboké

mrazenie

Keď potraviny vkladáte do chladničky

kvôli ich uchovaniu v dobrej

kvalite, musia sa zmraziť čo možno

najrýchlejšie.

Norma TSE vyžaduje (podľa určitých

meracích podmienok), aby chladnička

mrazila najmenej 4,5 kg potravín pri

teplote prostredia 32 °C na teplotu

-18 °C alebo menej do 24 hodín na

každých 100 litrov objemu mrazničky.

Dlhodobé uchovanie potravín je možné

len pri teplote -18 °C alebo menej.

Čerstvosť potravín môžete uchovať

mnoho mesiacov (pri teplote -18 °C

alebo menej v hlbokom zmrazení).

VÝSTRAHA!

 Potraviny musíte rozdeliť na porcie

podľa denných rodinných alebo na jedle

založených potrebách konzumácie.

Potraviny musia byť zabalené

vzduchotesným spôsobom, aby sa

zabránilo ich vysušeniu aj v prípade, že

ich plánujete uchovať len krátku dobu.

Materiály potrebné na balenie:

 Lepiaca páska odolná voči chladu

Samolepiaci štítok

 Gumené krúžky

Pero

Materiály použité na balenie potravín

musia byť odolné voči roztrhnutiu,

chladu, vlhkosti, pachom, olejom a

kyselinám.

Kvôli zabráneniu ich čiastočnému

rozmrazeniu nesmiete dovoliť, aby sa

potraviny určené na zmrazenie dostali

do kontaktu s predtým zmrazenými

potravinami. Zmrazené potraviny musíte

použiť okamžite po rozmrazení a nikdy

ich opätovne nezmrazujte.

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BEKO RCNA365E40X Manual

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