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Magnetron / Gebruikershandleiding
108 / NL
5 Expert Kookgds
Ontdooien Ge-
wicht Vermogensinstelling in
Watt, kooktijd in minuten. Aantekeningen
Hele stukken vlees (bief, kalf - op
het bot of zonder bot) 800 g 300W, 15 min + 100W, 10-20 min Meerdere keren draaien
1 kg 300W, 20 min + 100W, 15-25 min
1,5 kg 300W, 30 min + 100W, 20-30 min
Vlees in stukken of plakken bief,
kalf 200 g 300W, 3 min + 100W, 10-15 min Scheid ontdooide delen bij het
draaien
500 g 300W, 5 min + 100W, 15-20 min
800 g 300W, 8 min + 100W, 15-20 min
Gehakt, gemengd 200 g 100W, 10-15 min Vries eten plat in indien mogelijk
Meerdere keren draaien,
verwijder ontdooid vlees
500 g 300W, 5 min + 100W, 10-15 min
800 g 300W, 8 min + 100W, 15-20 min
Gevogelte of porties gevogelte 600 g 300W, 8 min + 100W, 10-15 min Draai tijdens het koken.
1,2 kg 300W, 15 min + 100W, 25-30 min
Eend 2 kg 300W, 20 min + 100W, 30-40 min Meerdere keren draaien
Visfilet, vissteak of plakken 400 g 300W, 5 min + 100W, 10-15 min Scheid ontdooide delen
Hele vis 300 g 300W, 3 min + 100W, 10-15 min
600 g 300W, 8 min + 100W, 10-15 min
Groente, bv. erwtjes 300 g 300 W, 10-15 min Roer voorzichtig tijdens het
ontdooien.
600 g 300W, 10 min + 100W, 10-15 min
Fruit, bv. frambozen 300 g 300W, 710 min Roer voorzichtig tijdens het
ontdooien en scheid ontdooide
delen
500 g 300W, 8 min + 100W, 5-10 min
Boter, ontdooien 125 g 300W, 1 min + 100W, 2-4 mins Verwijder alle verpakking
250 g 300 W, 1 min + 100 W, 2-4 min
Brood 500 g 300W, 6 min + 100W, 5-10 min Draai tijdens het koken.
1 kg 300W, 12 min + 100W, 15-25 min
Cake, droog, bv. biscuitcake 500 g 100W, 15-20 min Alleen voor cake zonder glazuur,
room of crème pâtissière, scheid
de stukken cake.
750 g 300W, 5 min + 100W, 10-15 min
Cake, vochtig, zoals fruitvlaai,
cheesecake 500 g 300W, 5 min + 100W, 10-15 min Alleen voor cake zonder glazuur,
room of gelatine
750 g 300W, 7 min + 100W, 10-15 min
Plaats het eten drect op de draatafel.
Opmekingen over ontdooien, opwarmen of koken
Haal kant-en-klare maaltjden ut de verpakkng. Ze worden sneller en geljkmatger verwarmd n gere
dat geschkt s voor de magnetron. De verschllende onderdelen van de maaltjd hebben net noodza-
keljk dezelfde opwarmngstjd.
Plat eten wordt sneller bered dan eten dat s opgestapeld. Daarom moet u het eten zo verdelen dat
108


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