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33 / FR
Mixeur à main / Manuel d'utilisation
3
Fonctonnement
3.1 Utlsaton
prévue
Cet appareil a été conçu unique-
ment pour une utilisation domes-
tique ; il ne convient pas à un usage
professionnel.
Il a été conçu uniquement pour ha-
cher et battre des petite quantités
d'aliments solides.
3.2 Premère
utlsaton
1. Nettoyez les pèces de l'apparel
avant la premère utlsaton (se
reporter au paragraphe 4.1).
2. Utilisez l’appareil sur une surface
stable, plane, propre, sèche et
antidérapante.
3. N'utilisez pas l'appareil de ma-
nière continue pendant plus de
10 secondes. Mettez l'appareil
hors tension lorsque vous l'uti-
lisez plus de 10 secondes et
attendez 1 min avant de l'utiliser
de nouveau.
C
Lorsque vous ne
dépassez pas les 10
secondes au cours
de vos usages nter-
mttents, vous pou-
vez utlser l'apparel
jusqu'à la fn du pro-
cessus en attendant
quelques secondes.
3.3 Mxage et
hachage avec la
tge de mxage
métallque
1. Fxez la tge de mxage (1) à
l’extrémté du bloc moteur (5)
en la tournant dans le sens
anthorare “ ”.
Installez-la dans son
emplacement, n’exercez
aucune presson.
2. Introduisez les ingrédient à trai-
ter dans le récipient mesureur ou
dans le récipient que vous allez
utiliser.
3. Plongez la tige de mixage (1)
dans le récipient.
4. Branchez l'appareil.
5. Mettez l'appareil en marche en
appuyant sur le bouton (3).
33


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