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2 / 42 PT Frigorífico / Guia do Utilizador
1 Instruções de segurança e
ambientais 3
1.1. Segurança geral . . . . . . . . . . . . . . . . . . . . . 3
1.1.1 Advertência HC . . . . . . . . . . . . . . . . . . . . . 5
1.1.2 Para modelos com dispensador de água . . 5
1.2. Utilização prevista . . . . . . . . . . . . . . . . . . . . 5
1.3. Segurança das crianças . . . . . . . . . . . . . . . 5
1.4. Em conformidade com a Directiva REEE e
Eliminação de Resíduos . . . . . . . . . . . . . . . 6
1.5. Em conformidade com a Directiva RSP . . . . 6
1.6. Informação da embalagem . . . . . . . . . . . . . 6
2 Frigorífico 7
2 Frigorífico 8
3 Instalação 9
3.1. Lugar correcto para a instalação . . . . . . . . . 9
3.2. Fixar os calços de plástico. . . . . . . . . . . . . . 9
3.3. Ajustar os pés. . . . . . . . . . . . . . . . . . . . . . 10
3.4. Ligação eléctrica. . . . . . . . . . . . . . . . . . . . 10
3.5. Ligação à água (Opcional) . . . . . . . . . . . . . 11
3.6. Ligar a mangueira de água ao produto. . . . 12
3.7. Ligar à canalização de água (Opcional). . . . 12
3.8. Para produtos que usam bocal de água
(Opcional) . . . . . . . . . . . . . . . . . . . . . . . . 13
3.9 Filtro da água (Opcional) . . . . . . . . . . . . . . . 13
3.9.1.Fixar filtro externo na parede (Opcional) . . 14
3.9.2.Filtro interno . . . . . . . . . . . . . . . . . . . . . . 15
4 Preparação 17
4.1. O que fazer para poupar energia . . . . . . . . 17
4.2. Primeira utilização. . . . . . . . . . . . . . . . . . . 17
5 Utilizar o produto 18
5.1. Painel indicador . . . . . . . . . . . . . . . . . . . . 18
5.2. Gaveta de vegetais com humidade
controlada . . . . . . . . . . . . . . . . . . . . . . . . 28
5.3. Activar aviso de substituição do filtro da
água . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29
5.4. Blue light/HarvestFresh . . . . . . . . . . . . . . . 31
5.5. Utilizar o dispensador de água (para alguns
modelos) . . . . . . . . . . . . . . . . . . . . . . . . . 31
5.6. Encher o reservatório de água do
dispensador. . . . . . . . . . . . . . . . . . . . . . . 31
5.7. Limpar o reservatório de água . . . . . . . . . . 32
5.8. Tirar gelo / água (Opcional) . . . . . . . . . . . . 33
5.9. Tabuleiro (opcional) . . . . . . . . . . . . . . . . . . 33
5.10. Compartimento zero graus . . . . . . . . . . . . 34
5.11. Gaveta para vegetais . . . . . . . . . . . . . . . 34
5.12. Luz azul. . . . . . . . . . . . . . . . . . . . . . . . . . 34
5.13. Ionizador . . . . . . . . . . . . . . . . . . . . . . . . . 34
5.14. Minibar . . . . . . . . . . . . . . . . . . . . . . . . . . 34
5.15. Filtro de odores (opcional). . . . . . . . . . . . . 34
5.16. Icematic e caixa de armazenamento de gelo
(Opcional) . . . . . . . . . . . . . . . . . . . . . . . . 35
5.17. Dispensador de gelo (Opcional). . . . . . . . . 35
5.18. Congelar alimentos frescos . . . . . . . . . . . 37
5.19. Recomendações para armazenar alimentos
congelados . . . . . . . . . . . . . . . . . . . . . . . 37
5.20. Detalhes do congelador . . . . . . . . . . . . . . 37
5.21. Colocar alimentos . . . . . . . . . . . . . . . . . . 38
5.22. Alerta de porta aberta (Opcional). . . . . . . . 38
5.23. Luz interior . . . . . . . . . . . . . . . . . . . . . . . 38
6 Manutenção e limpeza 39
6.1. Prevenir maus cheiros. . . . . . . . . . . . . . . . 39
6.2. Proteger superfícies de plástico . . . . . . . . 39
7. Resolução de problemas 40
Conteúdo
348


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