Manual BEKO FNE290E40N (page 14 of 205) (English, German, Dutch, French)

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Refrigerator/User Manual

Operating the product

amounts per package should not be

exceeded.

-Fruits and vegetables, 0.5-1 kg

-Meat, 1-1.5 kg

• A small amount of foods (maximum 2

kg) can also be frozen without the use

of the quick freezing function.

To obtain the best result, apply the

following instructions:

1. Activate the quick freezing function 30

hours before placing your fresh foods.

2. 30 hours after pressing the button,

firstly place your food that you want

to freeze to the third drawer from the

bottom with higher freezing capacity.

If you have food remained, place them

in front of the second drawer from the

bottom.

3. The quick freezing function will be

automatically inactivated after 50

hours.

4. Do not try to freeze a large quantity

of food at a time. Within 24 hours,

this product can freeze the maximum

food quantity specified as «Freezing

Capacity … kg/24 hours» on its type

label. It is not convenient to put more

unfrozen/fresh foods to the freezer

compartment than the quantity

specified on the label.

• You can review the Meat and Fish,

Vegetables and Fruits, Dairy Products

tables for placing and storing your

foods in the deep-freezer.

5.2. Recommendations

for Preservation of

Frozen Foods

• While purchasing your frozen foods,

make sure that they are frozen at

appropriate temperatures and their

packages are not broken.

• Put the packages on the freezer

compartment as soon as possible after

purchasing them.

• Make sure that the expiration date

indicated on the packaging is not

expired before consuming the

packaged ready meals that you remove

from the freezer compartment.

5.3. Defrosting

The ice in the freezer compartments is

automatically thawed.

5.4. Deep Freezer

Information

The EN 62552 standard requires

(according to specific measurement

conditions) that at least 4.5 kg of food for

each 100 liter of freezer compartment

volume can be frozen at a room

temperature of 25°C in 24 hours.

5.5. Defrosting the

frozen foods

Depending on the food diversity and

the purpose of use, a selection can be

made between the following options for

defrosting:

• At room temperature (it is not very

suitable to defrost the food by leaving it

at room temperature for a long time in

terms of maintaining the food quality)

• In the refrigerator

• In the electrical oven (in models with or

without fan)

• In the microwave oven

CAUTION:

• Never put acidic beverages in glass

bottles and cans into your freezer due

to the risk of explosion.

• If there is moisture and abnormal

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BEKO FNE290E40N Manual

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