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18
7 Do's and Don'ts
Do-Check contents of the freezer at
regular intervals.
Do- Clean your freezer regularly.
Do- Keep food for as short a time as
possible and adhere to “Best Before”,
“Use By” dates.
Do-Store commercially frozen food
in accordance with the instructions
given
on the packets that you buy.
Do-Always choose high quality fresh
food and be sure it is thoroughly clean
before you freeze it.
Do-Prepare fresh food for freezing
in small portions to ensure rapid
freezing.
Do-Wrap all foods in aluminium foil or
freezer quality polythene bags and
make sure any air is excluded.
Do-Wrap frozen food when you buy
it and put it in to the freezer as soon as
possible.
Do-Separate food in the
compartments. This will enable
you to find food quickly and avoid
excessive door opening therefore
save electricity.
Do-Remove ice cream from the
freezer 10-20 minutes before serving.
Don’t- Leave the door open for long
periods as this will make the freezer
more costly to run.
Don’t- Put hot food into the freezer.
Let it cool down first.
Don’t- Put liquid-filled bottles or
sealed cans containing carbonated
liquids into the freezer as they may
burst.
Don’t- Store poisonous or dangerous
substances in the Freezer. Your freezer
has been designed for the storage of
edible foodstuffs only.
Don’t- Exceed the maximum freezing
capacity (20 kg in any 24 hours) when
freezing fresh food.
Don’t- Consume ice-cream and water
ices direct from the freezer. The low
temperature may cause ‘freezer
burns’ on lips.
Don’t- Freeze fizzy drinks.
Don’t- Try to keep frozen food which
has thawed, it should be used within
24 hours or cooked and refrozen.
Don’t- Remove items from the
freezer with wet hands.
Don’t- Close the door before placing
the fast-freeze compartment cover in
its place.
Don’t- Leave frozen food at room
temperature to thaw; the best way to
defrost food is to put it in the fridge
to thaw slowly. Make sure you avoid
defrosting food or food juices drip
onto other food.
Don’tRemove the plastic cover on
the rear wall.
Don’t Damage the pipes on the
appliance.
19


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