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8
Fill the detergent dispenser with detergent.
The marking indicates the dosing levels , as
illustrated on right:
The place of main wash cycle detergent placed.
The place of pre-wash cycle detergent placed.
Please observe the manufacturers dosing and storage
Recommendations as stated on the detergent packaging.
Close the lid and press until it locks in place.
If the dishes are heavily soiled, place an additional
detergent dose in the pre-wash detergent chamber. This detergent will take effect during the pre-wash phase.
A
B
Fill in detergent
You find information about the amount of detergent for the single programme on the last page.
Please aware, that according to the level soiling and the specific hardness of water differences are possible.
Please observe the manufacturer's recommendations on the detergent packaging.
Cutlery with wooden, horn china or
mother-of-pearl handles
Plastic items that are not heat resistant
Older cutlery with glued parts that is not
temperature resistant
Bonded cutlery items or dishes
Pewter or copper items
crystal glass
Steel items subject to rusting
Wooden platters
Items made from synthetic fibres
Some types of glasses can become
dull after a large number of washes
Silver and aluminium parts have a
tendency to discolour during washing
Glazed patterns may fade if machine
washed frequently
Are not suitable
Are of limited suitability
Don't put powder detergent into the dispenser until you're ready to wash dishes.
Use only detergent specifically made for use in dishwashers. Keep your detergent fresh and dry.
Proper Use of Detergent
Use a mild detergent that is described as 'kind of dishes'. If necessary, seek further
information from detergent manufacturers.
For particular items, select a programme with as low a temperature.
To prevent damage, do not take glass and cutlery out of the dishwasher immediately
after the programme has ended.
Consider buying utensils which are identified as dishwasher-proof.
Dishwasher detergent is corrosive!
Take care to keep it out of reach of children.
A
B
15


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