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CONTENTS
1 Your Refrigerator 3
2 Important Safety
Warnings 4
Intended use .....................................4
General safety ..................................4
For products with a water dispenser; .8
Child safety ........................................9
Compliance with WEEE Directive and
Disposing of the Waste Product: .......9
Package information ..........................9
HC warning .......................................9
Things to be done for energy saving ..9
Recommendations for the fresh food
compartment ...................................10
3 Installation 11
Points to be paid attention to when the
relocation of the refrigerator .............11
Before you start the refrigerator, .......11
Electrical connection ........................11
Disposing of the packaging .............12
Disposing of your old refrigerator .....12
Placing and Installation ....................12
Adjusting the legs ............................13
Changing the illumination lamp .......13
Door Open Warning .........................13
4 Preparation 14
5 Using your refrigerator 15
Indicator Panel .................................15
Temperature setting button ..............24
Setting the temperature of your
refrigerator .......................................24
Dual cooling system ........................24
Recommendations for preservation of
frozen food ......................................25
Defrosting ........................................25
Placing the food ..............................25
Deep-freeze information ..................26
Egg section .....................................26
Description and cleaning of odor
filter ................................................27
Water Dispenser ..............................28
Blue light .........................................30
Sliding storage container .................30
Rotary storage container .................31
Auto Icematic .................................32
Icematic and ice storage container ..33
Making ice .......................................34
Humidity-controlled crisper (Ever
Fresh) ..............................................34
Ice-cream machine ..........................36
6 Maintenance and
cleaning 38
Protection of plastic surfaces ..........38
7 Troubleshooting 39
3


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