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8 / FR Hachoir / Manuel d’utilisation
3 Idées de recettes
 

3 tomates épépinées
1 oignon rouge
1 gousse d‘ail
1 poivron rouge
1 piment jalapeño épépiné
2 cuillères à soupe de coriandre fraîche
½ cuillère à café de sel
Préparation :
Épluchez l‘oignon et mettez l‘ail, le poivron et le
piment dans le bol du hachoir et appuyez jusqu‘à
ce que les ingrédients soient hachés grossiè-
rement. Ajoutez progressivement les tomates,
la coriandre et le sel et appuyez sur le bouton
« Pulse » par intermittence pour mixer le tout.
 
Reportez-vous au tableau pour consulter les temps d‘utilisation et les quantités maximales.
  Durée proposée
Alments 250 g 10 sec
Bananes 290 g 9 sec
Carotte 260 g 9 sec
Amandes 200 g 7 sec
Pommes de terre cutes 310 g 7 sec
Bœuf 400 g 15 sec
Glaçage (blanc d’œuf + sucre glace) Blanc d’œuf 2 pces.
Sucre glace : 420 g 10 sec
8


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