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Mikrobølgeovn / Brugervejledning
164 / DA
Dette apparat er et gruppe 2
ISM-udstyr af klasse B. Gruppe 2
indeholder alt ISM (industrielt, vi-
denskabeligt og medicinsk) udstyr,
hvor radiofrekvensenergi med vilje
genereres og/eller bruges i form
af elektromagnetisk stråling til be-
handling af materiale og gnistero-
sionsudstyr.
Klasse B-udstyr er velegnet til brug
i hjemlige virksomheder og virk-
somheder, der er direkte tilsluttet
et lavspændingsforsyningsnet.
Brug ikke madolie i ovnen. Varm
olie kan beskadige ovnens kom-
ponenter og materialer, og det kan
endda forårsage forbrændinger på
huden.
Prik mad med tyk skorpe som kar-
tofler, courgetter, æbler og kastan-
jer.
Apparatet skal placeres, så bagsi-
den vender mod væggen.
Inden du flytter apparatet, skal du
sikre drejeskiven for at forhindre
skader.
Æg i deres skal og hele hårdkogte
æg må ikke opvarmes i mikrobøl-
geovne, da de kan eksplodere, selv
efter at mikrobølgeopvarmningen
er afsluttet.
ADVARSEL:
Hvs døren eller
dørforseglngen er beskadget, må
ovnen kke betjenes, før den er re-
pareret af en kompetent person.
ADVARSEL:
Det er farlgt for and-
re end en kompetent person at
udføre enhver servce eller repara-
ton, der nvolverer fjernelse af et
dæksel, der gver beskyttelse mod
udsættelse for mkrobølgeenerg.
ADVARSEL:
Væsker og andre
fødevarer må kke opvarmes  for-
seglede beholdere, da de kan eks-
plodere.
Ovnen skal rengøres regelmæs-
sigt, og eventuelle madaflejringer
fjernes.
Der skal være min 20 cm fri plads
over ovnens øverste overflade.
Maden må ikke koges for meget, el-
lers kan du forårsage brand.
Brug ikke kemikalier og dampassi-
sterede rengøringsmidler til at ren-
gøre apparatet.
Ekstrem forsigtighed tilrådes, når
det bruges i nærheden af børn og
personer, der er begrænset i deres
fysiske, sensoriske eller mentale
evner.
1 Vgtge nstruktoner om mljø og skkerhed.
164


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